Cake Pancake oo leh kareem jilicsan - macmacaan miisaaniyadeed oo fudud oo si sahlan loo diyaariyo, oo aad cuni kartid caajis nolol maalmeedka ama si wax ku ool ah u cunno cunto qurxoon, waqti yar ku qaadashada daaqada. Natiijadu waxay dhaafi doontaa dhammaan filashooyinka waxayna ku farxi doonaan dhadhan isku dheelitiran oo la isku qurxiyo.
Cake ee canjeelada leh kareem curd
Ma dhihi karno in cake a bake leh buux buuxa waxaa loo diyaariyaa si deg deg ah, sababtoo ah saliid karisku waxay qaadataa waqti cayiman. Si kastaba ha ahaatee, guud ahaan, habka loo abuurayo raaxo waa dugsi hoose oo diyaar u ah fulinta xitaa bilowga.
- Kalluunka lagu dubo karayo waxaa lagu dubi karaa cunto kariye kasta, laakiin xusuusnow in aanay ahayn mid aad u dhuuban ama xad-dhaaf ah.
- Curdada si buuxda ayey u fiican tahay in la doorto jilicsan. Haddii badeecada wax soo saarkeeda la joogo, waxaa lagu shubaa shaandho ama lagu shubay qalajiye si loogu dhajiyo dharka midab.
- Buuxinta waxa la doorbidaa oo la kariyaa vaniljiga, iyo dabeecadaha dhadhan ee xiisaha badan ee macmacaanka, ku dar miro, xaleef miro ama khudrad la qalajiyey, lowska.
Recipe for canjeelada for a cake bacrin ah
Tusaalooyinka soo socda ayaa loo isticmaali karaa in lagu kariyo canjeelada loogu talagalay cake. Qadarkaas maaddooyinkaas ayaa ku filan si loogu diyaariyo macmacaan dhexdhexaad ah. Qadarka sonkorta loo isticmaalo waa la yareyn karaa haddii la rabo, taas oo yareyneysa guud ahaan macaan ee daawada la dhammeeyey.
Waxyaabaha ay ka kooban tahay:
- ukunta - 4 gogo ';
- bur - 2.5 galaas;
- caanaha - 3 koob;
- sonkorta lagu dubay - 80 g;
- saliidda cuntada - 2 tbsp. qaadooyin;
- cusbo - jiido.
Diyaarinta
- Ku garaac ukunta leh sonkorta, ku dar milix.
- Ku shub caanaha, marar badan garaac.
- Ku dar bur, ku guuleystaan dhammaan kala-soocidda.
- Ku shub saliidda iyo cajiinka cajiinka ah ee maraqa canjeerada mar kale.
- Canaanyo dubi digsi digsi kulul, u oggolow inay si buuxda u qaboojiyaan.
Cake Pancake leh jiis iyo labeen dhanaan
Keega ugu fudud ee canjeelada leh buuxinta buuxa waxaa lagu dari karaa adoo ku daraya jiiska jilicsan si ay u dhadhamiyaan labeen dhanaan. Wixii dhadhan jilicsan ee macmacaanka kareemka labeen dhanaan waa in la kariyaa ka hor intaan la jarin oo isku dhaf ah oo lagu daro sonkorta caadiga ah iyo sonkorta leh ee ugu yaraan 5 daqiiqo ama ilaa kristantadu gebi ahaanba dillaacaan.
Waxyaabaha ay ka kooban tahay:
- canjeelada - 10 gogo ';
- farmaajo - 5 g;
- labeen dhanaan - 600 g;
- sonkorta granulated - 250 g;
- Sonkorta Vanilla - 4 tsp.
Diyaarinta
- Balsa dubi.
- Walaaq ku dar labeen sonkor iyo sonkorta vaniljada.
- Qeybta saddexaad ee kareemka waxaa lagu qasi karaa jiis.
- Ballanqaadka canjeerada ballaaran ee farmaajada ee la isku qurxiyo oo is dul saaran.
- Ku dabool cuntada macmacaanka leh labeen dhanaan.
- Iska ilaali keega bakeeriga leh curdka labeen dhanaan qaboojiyaha dhowr saacadood si aad u go'doomiso.
Cake shukulaatada shaashadda leh kareemka cawska - qashinka
Taageerayaasha shukulaatada waxay ku farxi doonaan keegga digirta caanaha leh kareemka curd. In the cajiinka bacalka, budada kookaha waxaa lagu daray, taas oo siinaya alaabta dhadhan dabeecad, caraf udgoon iyo midab leh. Haddii la rabo, waxaad isku dari kartaa yar yar oo ah shukulaatada yaryar, kuwa la jarjaray, iyo waxyaabo kale oo ku habboon oo aad ku dhadhan karto.
Waxyaabaha ay ka kooban tahay:
- ukunta - 4 gogo ';
- bur - 3 koob;
- caanaha - 1 l;
- sonkorta - 80 g;
- kookaha - 60 g;
- saliid - 2 tbsp. qaadooyin;
- cusbo - qanjaruufo;
- farmaajo - 5 g;
- labeen dhanaan - 200 g;
- sonkorta sonkorta iyo vaniljiga - dhadhanka;
- glukostoolka - 200 g.
Diyaarinta
- Isku qas maaddooyinka loogu talagalay cajiinka leh kookaha, canjeelo duban.
- Qaado kareemka dhanaan leh budada, ku dar farmaajo iyo basbaaska, mar kale mar kale.
- Isku qurxin jilicsan, midba midka kale.
- Ku dabool maryaha shaagagga shukulaatada leh glaze kareemka kareemka, ka tago dhowr saacadood oo qabow ah.
Cake shaashadda leh kareemo iyo miro
Cake duqsiyo delicious gaar ah leh jiis, haddii aad ku dhajiso kariimka marka la gooyaa canjeelada canjeelo cusub ama miro qasacadaysan. U qalmida ujeeddadan waa fangaska ugu fiican, muuska, tufaaxa ama liinta, kiwi iyo noocyada kala duwan ee berry. Tufaax adag ama isteroberi hore loo jarjarey ama jarjar xaleef dhuuban sida ugu macquulsan.
Waxyaabaha ay ka kooban tahay:
- canjeelada - 12 gogo ';
- jilicsan jilicsan - 250 g;
- dufanka kareemka - 100 g;
- labeen dhanaan - 50 g;
- sonkorta budada ah - 3 tbsp. qaadooyin;
- sharoobada miro - 100 ml;
- gelatin - 15 g;
- liin - 2 tbsp. qaadooyin;
- miro - 300-400 g.
Diyaarinta
- Balsa dubi oo ku dheji nus qaab shisheeye dhexdhexaad ah oo ah 18 cm sidaa darteed kala badh waxay ka soo baxdaa cidhbaha caaryada. Waxay dhigaan baalal geedka hoose ee taangiga.
- Gelatin waxaa lagu shubay sharoobada, ka hadhay muddo gaaban, ka dib marka taas la kululeeyo ilaa granules burburay.
- Ciriiri jilicsan ayaa ku xoqa budada, ku dar kareemka iyo labeen dhanaan.
- Walaaq ee sharoobada jelly.
- Buuxi kariimka iyo xaleef caleenta miro ah, duub oo duub oo duub oo ku rid qalaji.
- Ku dar kareemka kale ee kareemka, kor u jeex jeexjeexan, dabooli macmacaanka leh hal digaag leh.
- Ku rid makeeyaha qaboojiyaha miro si aad u qaboojiso qabow, ka dibna qurxin.
Cake Pancake leh jiis iyo caanaha gogosha leh - calsada
Cunto karis hodan ah oo delicious leh cake curd, diyaarisay sida ay ku xayeysiiska soo socda - riyo ah iliga macaan iyo guursadeen caano cufan. Waxaad ku dari kartaa buuxinta caano la karkariyey ama caan ah, taas oo ka dhigi doonta dhadhanka kala duwan, laakiin mar kasta oo soo jiidasho leh oo is raacsan.
Waxyaabaha ay ka kooban tahay:
- canjeelada - 12 gogo ';
- jilicsan jilicsan - 500 g;
- dufanka kareemka - 100 g;
- caanaha gogolka ah - 0.5 warshad;
- kookaha - 2 tbsp. qaadooyin;
- vanilj.
Diyaarinta
- Balsa dubi.
- Cheese waa la feeraa leh shahwad leh vanilj, kookaha iyo caanaha gogolka ah.
- Ku daadi kariimka si aad u kululaato, isku dar qiyaasta wareegga.
- Ballanqaadka isku darka ah ee canjeelada iyo is dul saaran on sare ee midba midka kale.
- Ku qurxin keegga qaboojiyaha leh jiis iyo caanaha gogolka ah si ay u dhadhamaan, nadiif ah qabow loogu nadiifiyo.
Cake shaashadda leh kareemka farmaajada
Cake boor ah oo digaag leh oo leh jiis jilicsan ayaa la yaabi doona dhadhan aan caadi ahayn oo aan caadi ahayn. Xaaladdan oo kale, shukulaatada madow waxay ku dareysaa kareemka, taas oo la dooran karo caanaha ama isticmaali chips qumbaha, cawska dhulka ama walaxyada.
Waxyaabaha ay ka kooban tahay:
- canjeelada - 12 gogo ';
- jiis jilicsan - 250 g;
- dufanka kareemka - 250 g;
- sonkorta budada - 100 g;
- Shukulaatada madow - 100 g.
Diyaarinta
- Balsa dubi.
- U daadi ilaa kareemka qaro weyn leh budada.
- Iska ilaali jaaniska curdunka ah, wax yar ka sii daa.
- Ku dar shukulaatada dufan leh kareemka, ku dhaji canjeelada iyo ku riix kore.
- Dajisaa sheyga oo u oggolow in ay qoyaan.
Cake Pancake leh strawberries iyo kiriim curd
Cake karooti ah ee canjeelada leh jiis iyo caws la kariyo waxaa lagu diyaarin karaa beruud cusub ama kuwa la qaboojiyey. Dambe waa inuu ahaadaa ka hor inta aan la jarin, ka dibna dib loogu soo celiyo caarada si uu u daadiyo dareere kasta oo dheeri ah. Haddii farmaajada cariishku ay aad u qoyan yihiin, berry ayaa si fudud loo dhigaa inta u dhaxaysa canjeelada, iyada oo aan lagu darin kareemka.
Waxyaabaha ay ka kooban tahay:
- canjeelada - 10-12 gogo ';
- farmaajo - 5 g;
- Strawberry - 250 g;
- sonkorta budada - 100-120 g;
- berry for decoration.
Diyaarinta
- Canaanyo dubi, qabow.
- Jooni-jeex ah oo leh budo ah ayaa lagu duubay blender.
- Ku dar strawberries, wax yar ka sii daa.
- Ka tag kareemka qaboojiyaha dhowr saacadood, ka dib markii ay u seegaan canjeelada.
- Ku qurxin keega bakeeriga leh kareem strawberry curdiyaha ah, ku sii yaree roodhiga.
Cake shaashadda leh jiiska iyo muuska
Caato ah oo udboodh iyo karis ah, miro qabatimo leh kareem curdun iyo muuska waa la helayaa, taas oo la nadiifiyo oo loo gooyaa wareegyada sida ugu macquulsan. Jooniska Cottage kiiskan waxaa lagu daray kareemka labeenta, taas oo haddii la rabo lagu bedeli karo kiriimyada dufan ama caanaha gogolka ah, hagaajinta qaddarka sonkorta lagu daray.
Waxyaabaha ay ka kooban tahay:
- canjeelada - 10-12 gogo ';
- farmaajo - 400 g;
- labeen dhanaan - 200 g;
- muuska - 4 gogo ';
- sonkorta - 100-120 g;
- vanilj.
Diyaarinta
- Balsa dubi.
- Qaado kareemka dhanaan leh sonkorta iyo vaniljka illaa kristantaalka la kala diro oo qurux badan.
- Waxay jebiyaan jiiskooda iyagoo leh qasacad iyo isku dar labeen dhanaan.
- Kareemka canjeel kasta oo kasta, wuxuu ku fidaa lakabyo ah muuska muuska.
- Isku dar keegga qaboojiyaha leh kareem curdun, siinaya macmacaanka yar.
Cake shaashadda leh jiis iyo malmal
Cake Pancake leh kareem curd, oo ah qashinka kaas oo la soo bandhigi doono dheeraad ah, waxaa lagu darsaday dheeraad ah ee macaanka, miro ama macaanka miro yar. Waxaad isticmaali kartaa waxkasta oo aan walax lahayn, qaro weyn leh, laakiin jilicsan. Uruurinta macmacaanka, lakabyo kala duwan oo jiis ah iyo malmal ama dufan kasta oo qaboojiye kasta oo guntooda.
Waxyaabaha ay ka kooban tahay:
- canjeelada - 10-12 gogo ';
- farmaajo - 5 g;
- Macaanka - 150 g;
- sonkorta budada - 100 g;
- labeen dhanaan - 30 g;
- ukunta - 3 qaybood;
- vanilj.
Diyaarinta
- Ku garaac jaleeco jilci leh ukun, budada iyo vanilj.
- In foomka kala qaybsan ee size ku habboon, canjeelada kale ee la dhigay la dhigay, promazyvaya kasta oo macaanka iyo kareecada curd.
- Sonkorta ugu dambeysa waxaa lagu dhajiyaa kareemka labeenta lakabaadda qashinka waxaa loo diraa 30-40 daqiiqo 180 darajo.
- Cake Ready waa la qaboojiyaa oo qurxinaa dhadhan.