Cuntada, karisaga iyo delicious delicious khudradda caanaha ayaa ogaanaya mid kasta oo naga mid ah oo aad u yaryar. Hadda waxay yartahay in yar oo laga yaabo in laga helo dukaamada dukaamada, laakiin haddii aad wali rabto in aad naftaada iyo kuwa aad jeceshahay kula daawato cuntadan cajiibka ah, waxaanu kugula talinaynaa in aad barato raashinka qaar ka mid ah caano-qabka caanaha. Waxay hubaal ka dhigan yihiin inaanay carruurta ahayn, laakiin dadka waawayn sidoo kale!
Recipe for caanaha caanaha
Waxyaabaha ay ka kooban tahay:
- burka - 3 qalab;
- sonkorta granulated - 1 item;
- caano - 100 ml;
- subagga - 100 g;
- ukunta digaaga - 1 koob;
- Soodhaha - 0,5 tsp.
- Sonkoriga sonkorta - 3 g.
Diyaarinta
Sidee loo dubtaa buskudka caanaha? In dheriga dhaldhalaalka ama ladle ku shub caano, ku shub sonkorta iyo ku rid dab oo daciif ah. Sida ugu dhakhsaha badan ee caanuhu u dillaacaan, sonkuna si dhammaystiran u lumiyo, waxaan ka saaraa suxuunta saxanka, waxaan ku qaboojineyno oo ku darnaa ukumaha, sonkorta vaniljiga dhadhanka iyo subagga jilicsan. Dhamaan ceelka isku qasan 2 daqiiqo. Marka xigta, si gooni ah u walaaq burka soodhaha leh oo ka boodi miiska miiska. Si tartiib ah u daadi caanaha oo cajiin cajiideed. Ku daadi bur, si aysan u dhejin gacmahaaga, oo ku duudduubto lakabka ilaa 6mm qaro weyn. Adigoo isticmaalaya caaryar yar oo wareegsan, gooya buskutka kuna rid xaashida dubista. Buskud ku dubi caano ilaa 15 daqiiqadood heerkul ah 200 darajo.
Raashinka caanaha sida waafaqsan GOST
Waxyaabaha ay ka kooban tahay:
- burka - 423 g;
- sonkorta granulated - 210 g;
- margarine ama subagga - 96 g;
- melange - 21 g;
- caano dhan - 76 g;
- vanillin - 1 g;
- budada dubista - 20 g.
Diyaarinta
Sidee loo kariyaa keegga caanaha? Diyaarinta keegga caanaha sida GOST waxaynu u qaadannaa dhammaan maaddooyinka si adag marka loo eego tirada sidan, taas oo ku qoran warqadda. Ku shub caanaha digsi, diirin yar yar, ku shub sonkorta iyo kariyo ilaa inta ay kala gooyo, kareyso si joogto ah. Sharoobada keentay waa la qaboojiyey heerkul ah 20 °, ku dar margarine jilicsan, melooni, vanillin iyo budada dubista. Wax kasta oo si fiican ayaan isugu darsannaa oo si tartiib ah ku shub burka. Isku qas cajiinka jilicsan ee jajaban. Waxaan u duubnaa lakabka oo jarjarro yar yar oo la jarjaray oo loogu talagalay cupcakes. Ku rid warqad dubista grease ah iyo dubi ilaa 15 daqiiqo foornada heerkul ah 170 digrii.
Raashinka caanaha leh lowska
Waxyaabaha ay ka kooban tahay:
- subagga - 100 g;
- digaag digaag - 4 pcs;
- sonkorta budada - 1 item;
- caanaha - 0,5 qalab;
- burka burka - 500 g;
- soodhaha - 1 qaado shaah;
- Sonkoriga sonkorta - 3 g.
Diyaarinta
Sidee loo kariyaa keegga caanaha? Si aad u diyaarsato buskudka leh nuts, u qaado dabaqa baakada subagga oo ku dhalaali microwave. Kadibna waxaannu kuxirnaa guntimaha si fiican oo leh sonkorta budada ah oo si tartiib ah ugu sii daa liinta dabacsan.
Halka burka la sifeeyay, ku dar soodhiyo yar iyo hal baakad oo sonkor ah. Isku qasiso jinka-iyo-saliida. Haddii loo baahdo, waxaad ku dari kartaa qorfe, kareemka, digir, jooniska dufanka leh ee bakeeriga loogu talagalay dhadhaminta aan caadiga ahayn iyo carafka. Hadda ku rid cajiinka 2 saacadood qaboojiyaha. Ka dibna kala sooc, u kala qaybso 10 qaybood iyo qaab kasta oo kubbada. Kadibna waxaan ku dhajineynaa labada dhinac iyo saliid hal dhinac
Waxaan ku ridnaa buskudka dubista dubista oo dubi karaya foorno kulul illaa 15 daqiiqo ilaa buskudu wax yar ka buuxo heerkul ah 160 °.
Hilibkani waa mid kulul leh oo la kariyo caanaha la kariyo ama la qaboojiyo shaah cusub.
Haddii aadan caano ku jirin qaboojiyaha, waxaad marwalba ka dhigi kartaa korzhiki on kefir , si fiican, ama samee cookie shukulaato .