Isku daridda digirta la jarjaray ee hilibka sigaar cabba ayaa xaq u leh astaanta fasalka. Duufaankan waxaa loo yaqaanaa qof walba tan iyo markii la cuno ee iskuulada iyo xanaanooyinka, laakiin kala duwanaanshaha ugu fiican ee maraqa caanka ah waa in la tixgeliyaa guriga. Waqtigan, waxaan sameyn doonaa maraq hilib ah oo guriga lagu sameeyo oo leh boogaha sigaar cabba.
Maraq pean leh baaluqyada sigaar cabba - cunto karinta
Waxa kaliya ee ka dhigaya maraq laga soo jaray digirta la jarjarey maaha wax cunto ah, waa midabkiisa. Wixii cagaaran oo cagaar ah oo qoyan si aad u badan leh, waxaan ku dari doonaa digo cusub oo la qaboojiyey.
Waxyaabaha ay ka kooban tahay:
- karootada - 175 g;
- caws ah ee celery - 2 pcs;
- basal - 115 g;
- baalasha la cabbo - 8-10 pcs;
- digir la burburiyay - 420 g;
- caleenta laulle;
- digir cusub oo la qaboojiyey - 170 g.
Diyaarinta
Ka hor inta aadan maraq hilib ah la yeelin boogaha sigaarcabka ah, waxaad u baahan tahay inaad sameyso dubane khudradeed oo fudud. Wixii karinta, iskudhaf karootada la jajabiyey leh celery iyo basasha, ku dar digir ah khudaarta, ka dibna ku shub 2.6 litir oo biyo ah. Dabcan, haddii aad haysato miisaan la mid ah oo maraq ah, markaa isticmaal. Buuxi dareeraha, sug in aad karkariso, ka dibna yareeyso kuleylka oo ka tago digirta si aad u karsatid saacad iyo badh, adigoon iloobin inaad caleemaha laacib u dhigtid dhadhanka digsiga. Ka dib markii lumay wakhtigii, qaado laaluushka, ku rid digirta cusub iyo xilli kasta wax kasta. Qaadi digaagga, ka soocida qashinka sigaarka ee lafta, ka dibna u dir fuudka.
Maraq pean leh baaluqyada sigaarcabka ah ee ku yaal labada isku dhafan
Waxyaabaha ay ka kooban tahay:
- Shimbiraha - 3 xabbo.
- caleenta - 135 g;
- karootada - 115 g;
- baalal digaag la cabbo - 430 g;
- digirta la jajabiyey - 175 g;
- maraq - 620 ml.
Diyaarinta
Warqadda warshadeysan ee qalabka, badbaadi qashinka leh karootada iyo ku dar caleemahaaga caleemaha. Mashiinka dhaqday oo isku qasan oo la dubay. Ku shub maraq iyo beddel qaabka "Soup". Ka dib markii la calaamadiyay, ku dar maraqa maraqa digaagga ee laysku baddalay oo sii wad dhadhanka.
Maraq pean leh baalal digaag
Waxyaabaha ay ka kooban tahay:
- Qoryaha dhulka hoostiisa, macaan - 1 qaado shaah;
- toon - 2 ilkood;
- tufaaxa - 340 g;
- digirta la jajabiyey - 210 g;
- basal - 115 g;
- maraq digaag - 1.6 l;
- boogaha sigaar cabbin (jidhka) - 200 g.
Diyaarinta
Waxaad shiishaa basasha iyo kaabajka, oo lagu shubo inflorescence, ka dibna ku dar khudaarta cagaarka ah. Baqi digirta oo ku rush. Shub dhammaan maraq iyo ka bax inaad karkariyo ilaa digirta la jilciyo. Qaado maraq loo diyaariyey blender oo u adeega qaybo digaag ah.