Inkastoo xilligan la joogo macmacaan badan iyo macaan, Smetannik ayaa muddo dheer ka mid ah kuwa ugu caansan oo caanka ah. Soo jiidashada waa in adigoo isticmaalaya maaddooyinka aadka loo heli karo, waxaad heli kartaa miro dhadhan oo cajiib ah, taas oo si fudud loo quudin karo tiro badan oo marti ah.
Waxaa jira cuntooyin badan oo lagu sameeyo cake "Smetannik", haddii aadan isku dayin inaad diyaargarowdid macmalkaaga, waxaan kuu sheegi doonaa sida loo dubo keegga "Smetannik" oo leh dhar kala duwan.
"Smetannik" oo leh caano cufan
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- bur - 4 item;
- labeen dhanaan - 500 g;
- sonkorta - 2 qalab;
- Sonkorta Vanilla - 25 g;
- kookaha - 1 tbsp. qaaddo;
- Soodhaha - 1/3 oo qaaddo;
- saliidda khudradda ee saliidda.
For cream for:
- baruurta - 250 ml;
- labeen dhanaan 25% - 600 g;
- caano la karkariyey - 1 koob
Cagaarka:
- cream - 200 ml;
- shukulaatada - 200 g.
Diyaarinta
Isku qas kariimka dhanaan leh sonkorta caadiga ah iyo sonkorta, ka dibna ku dar bur si aad u soodhada. Cajiinka soo go'ay wuxuu u qaybsan yahay 2 qaybood: mid ka mid ah waxay ku xiran yihiin kookaha iyo kala qaybinta qeybtii, kan labaadna wuxuu u qaybiyaa 2 qaybood. Laga soo bilaabo qayb kasta oo ka mid ah ka sameeyaan cake. Si arrintan loo sameeyo, ku shub cajiinka foomka greased iyo ku rid foornada, kulul ilaa 180 darajo, 10-15 daqiiqo.
Cuntada qaboojiyaha leh kareemka, ka dibna ku dar caanaha gogolka ah iyaga oo sii wadaya dillaac, iyo dhammaadka - labeen dhanaan. Rooti kasta oo keega leh kareem, oo midka kale kor u dhig mid kale, midabka midabkiisa. Dhinac kasta, sidoo kale wuxuu kakeeyaa keega oo u dir qaboojiyaha ilaa 5-6 saacadood.
Shukulaatada ayaa dhalaalaya biyaha qubeyska, isku dar labeen kareem iyo isku dar si aad u hesho tiro qoyan. Buuxi keega leh glaze oo ku rid qabow, si ay u adkaato.
Cake "Shukulaatada labeen dhanaan ah"
Haddii aad jeceshahay shukulaatada, ka dibna la karinayo fudud ee cake "Smetannik" oo leh isticmaalka kookaha waa inaad jeceshahay, diyaarinteeduna ma qaadato tamar badan.
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- labeen dhanaan - 1 item;
- sonkorta - 1 item;
- bur - 2 item;
- ukunta - 2 qaybood;
- kookaha - 2-3 tbsp. qaadooyin;
- soodhaha - 1 qaado shaah;
- in yar oo geedo ah, milix iyo vanillin.
For cream for:
- labeen dhanaan - 70 g;
- kookaha - 5 tbsp. qaadooyin;
- sonkorta - 5 tbsp. qaadooyin;
- subagga - 100 g.
Diyaarinta
Ku dar sonkorta leh ukunta, ka dibna ku dar labeen dhanaan, milix, soodhada, oo khal, vanillin, bur iyo kookaha. Isku walaaq wax walbana cajiinka. Ku shub foomka greased iyo ku rid foorno kulul ilaa 180 daqiiqo ilaa 30 daqiiqo. U ogolow keegga inuu qaboojiyo oo u gooyo laba qaybood.
Waqtigaan, samee cream. Kareemka sonkorta, sonkorta, kookaha iyo subaga digsi iyo karkariyo kuleylka hooseeya, kareyso si joogto ah. Waxaad heli doontaa tiro mug leh. Marka kareemku qaboojiyo, dufan iyaga keega oo ku rid qaboojiyaha habeenkii. Haddii la rabo, waad qurxin kartaa keegga leh nuts ama marzipans.
Smetannik leh jeeriga
Marka xagaagu yahay bannaanka, oo aad sugayso martida ama aad rabto inaad ka farxiso macmacaanka macaan ee macaan, cake "Smetannik" oo leh cherry waa uun doorasho guul ah.
Waxyaabaha ay ka kooban tahay:
- ukunta - 4 gogo ';
- bur - 300g;
- labeen dhanaan - 200 g;
- sonkorta - 200 g;
- soodhaha - 1 qaado shaah;
- vanillin - 1 baakidh;
- Cherry cusub - 1 tbsp.
Diyaarinta
Ukuntu waxay ku garaaceen sonkor, ku dar kareem labeenta iyaga, dufan, ka dibna vanillin, soodhaha iyo bur. Isku qas wax kasta iyo cajiinkaaga waa diyaar. Gerriga ku dhaq, ka saar lafaha iyo isku dhafka leh dhowr qaado oo sonkor ah.
In foomka shidaalka, ku shub badh badhkii, top of jeeriga iyo sonkorta iyo ku shub iyaga haraaga cajiinka. Kushi 40 daqiiqo oo foornada ah ku dar foornada 20 daqiiqo ugu horraysa 200 darajo, iyo kan labaad - 160. Macmacadani sidoo kale waxaad isticmaali kartaa jalaatada ama jeeriga qasacadaysan.