Cake Pancake waa macmacaan oo dammaanad qaadaya farxad, iyada oo ay ugu mahad celineyso sharafkeeda sare. On gooyaa, dhowr darsin of canjeelada ugu fiicnaadeen , ku dhajiyey lakabyo labeen dhanaan, muuqaal aad u qurux badan, la yaab leh oo la mid ah cajiib ah waxay keeni doontaa dhammaan cunto yaryar iyo dhadhanka ah dhadhanka diyaarsan. Ku saabsan sida loo sameeyo cake balsi leh labeen dhanaan ah waxaan ku sheegi doonaa cuntada sida dheeraad ah.
Recipe for miro qabatinka leh labeen dhanaan
Waxyaabaha ay ka kooban tahay:
Wixii canjeelada:
- subagga - 75 g;
- caano - 720 ml;
- ukunta - 6 pcs;
- bur - 210 g;
- sonkorta lagu dubay - 55 g.
For cream for:
- kareem dufan - 430 ml;
- labeen dhanaan - 225 g;
- sonkorta budada - 75 g;
- subagga - 35 g;
- laga soo saaro bakteeriyada - 5 ml.
Diyaarinta
Khabiiro khibrad leh oo khibrad leh ayaa sheegaya in canjeelada ugu fiican iyo jilicsan laga helay baaritaan dhab ah, sidaas darteed haddii aad qorsheyneyso inaad samayso cake cadaan ah oo casho ah, waxaa wanaagsan inaad bilaabato canjeelada loogu talagalay fiidkii maalintii hore. Diyaarinta cajiinka canjeelka waa mid fudud, kaliya ku xir xidhan, laakiin qaboojiyaha, subagga caano, ku dar ukunka la garaaco sonkorta oo bilaaba si tartiib tartiib ah ku shub walxaha dareeraha ee burka, walaaqaya cajiinka si xoog leh leh.
Maalinta xigta, waxay ku faaftaa lakab khafiif ah oo saliidda khudradda ka sameysan leh digsi qabatada leh maro iyo khudrad yar oo yar oo cajiinka ah labada dhinac. Kallana waa in la duubaa oo u daa si buuxda u buuxi ka hor intaan la daboolin kiriimka. Dhanka kale, garaac kariimka dufanka leh 2/3 ee budada sonkorta, ku garaac budada haray ee kareemka leh saliida jilicsan iyo vaniljiga, oo bilawga si tartiib ah u bilaw kariimka labeen kareemka saliidda. Si taxaddar leh iskula wada dar labeen dhanaan iyo kareem dufan leh, ka dibna bilow qaybinta qaybo kareem ah oo u dhexeeya mid kasta oo canjeelada. Cake balsi leh kareemka labeenta waa in lagu buufiyo qaboojiyaha ka hor inta aadan jarin ugu yaraan 3 saacadood.
Cake balsi leh labeen dhanaan iyo caano cufan
Waxyaabaha ay ka kooban tahay:
- canjeelada - 20 gogo ';
- caano la kariyey - 480 g;
- subagga - 120 g;
- labeen dhanaan - 280 g;
- Kareemka xoqan - 580 ml.
Diyaarinta
Saliibi subagga oo ku garaac blender ka hor intaadan u beddelin tiro cad oo qoyan. Qaybo ka mid ah, ku bilaw caanaha la kariyey subagga, kaddibna labeenta labeen iyo kareemka jilicsan ilaa inta jilicsan jilicsan. Qaybi qaybo ka mid ah labajibaar oo u dhexeeya mid kasta oo canjeelada ah oo ku dheji leh boorso.
Cake Pancake kareemka labeen kareem
Waxyaabaha ay ka kooban tahay:
- canjeelada - 20-25 gogo ';
- farmaajo - 260 g;
- jelniinka - 95 g;
- labeen dhanaan - 80 ml;
- sonkorta budada - 55 g;
- diir ka mid ah liin.
Diyaarinta
In baaquli ee blender ah, gelin jiis, ku buuxi leh labeen dhanaan iyo ku dar qayb ka mid ah jiis cream. Xaji farmaajada cagaarka ilaa kareemka laysku dhejiyo, ku dar jilicsan, sonkorta iyo dib u soo celi adigoo isticmaalaya tamar buuxa. Haddii uusan guriga ku jirin wax blender, kalluumeysiga jiiskana leh inta kale ee isku dhexjirta ama marka hore u tirtir miro illaa shaandho, ka dibna duufaan. Saliid kasta oo qabatinka ku leh kareemka cawska ka dibna ka tago cake qoyan.
Cake boorashka shukulaatada leh labeen dhanaan
Waxyaabaha ay ka kooban tahay:
Wixii canjeelada:
- ukunta - 2 qaybood;
- caanaha - 980 ml;
- biyaha 230 ml;
- saliidda cuntada - 175 ml;
- bur - 290 g;
- Kookaha Kookaha 95 g;
- sonkorta granulated - 75 g.
For cream for:
- sonkorta budada - 135 g;
- labeen dhanaan - 240 ml;
- kareemka xoqitaanka - 460 ml;
- berry, shukulaatada loogu talagalay qurxinta.
Diyaarinta
Isku dar dhammaan maaddooyinka loogu talagalay baalal-galka wadajira oo waxaad isku shiishaa burooyinka cajiinka ilaa laga sameeyo. Caanaha qaboojiyaha ee qaboojiyaha leh kareemka kiriimyada, oo lagu daro labeen dhanaan iyo sonkor. Ku qurxin keegga leh berbera iyo shukulaatada adigoo kalsooni leh. Ka hor goynta, ka tag daaweyn qaboojiyaha ilaa 4-6 saacadood.