Sug sugitaanka martida ama aad rabto in aad qoyskaaga ku xakameyso miraayad quruxsan, laakiin ma haysato waqti aad u badan? Cunto khafiif ah waa uun waxa aad u baahan tahay!
Waxaa jira cuntooyin badan oo cunto kariye jelly ah, sidaas awgeed waxaad u maleyneysaa inaad go'aan ka gaartid qadar dherer ka badan inaad karsato sifaha this delicious iyo aad u fudud. Uma baahnid inaad wax ka qabato khamiirka lo'da ama qashin-qubka, taas oo qaadata waqti aad u badan iyo sidoo kale, taayirada. Qarsoodiga buudhigan ayaa ku jira baaritaan fudud, taas oo si fudud u baahan doonta buuxinta buuxsashada loo doortay iyo ku rid foornada. Cunto jellied hilibka, baradhada, boqoshaada waa cunto fudud oo qof walba jecel yahay. Dooro wax!
Rooti jelly digaag
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- ukunta - 3 qaybood;
- labeen dhanaan - 1 item;
- bur - 1 item;
- cusbo - 0.5 tbsp. qaadooyin;
- Soodhaha - 0,5 tsp.
Wixii buuxinta:
- bacaha digaagga - 3-4 gogo ';
- baradhada - 1 kg;
- basasha - 2 pcs;
- subagga - 1 qaado shaah;
- jiis adag - 100 g;
- dill, dhir - 1 farabadan;
- cusbo iyo dhir udgoon inay dhadhamiyaan.
Diyaarinta
Roodhida ku duub si qumman u qaso alaabta iyo ku rid 15 daqiiqo qaboojiyaha. Waqtigaan, diyaariso buuxinta. Iska yaree baradhada wareegyada, digada digaagga - taarikada, basasha - qoryaha. On saxaarad dubista greased ama saxanka dubista, ku rid dhammaan lakabyada isku mid ah, xilli cusbo iyo saydhaa leh dhir udgoon. Qaado cajiinka oo ku shub hilibka keegga. Dubo foornada ilaa 200 darajo 30 daqiiqo. Marka cake yimaado diyaar ah, ku rushaysaa jiiska iyo caleemo dufan iyo dir daqiiqado yar oo foornada si aad u dhalatid jel.
Hilib digaag leh hilib digaag ayaa loo adeegi karaa labadaba kulul iyo qabow. Haddii aad rabto in aad diyaariso nadiifinta jelly leh hilibka duqadda ah, ka dib halkii aad ka heli lahayd digirta digaaga waxaad ku shubi kartaa hilibka hilibka duqadda ah, daawashada dhammaan tiknoolajiyada kale.
Cunto jellied leh baradho
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- majones - 200 g;
- ukunta - 2 qaybood;
- kefir - 0,5 l;
- cusbo - 1/3 tsp;
- soodhaha - 1 tsp;
- bur - 1 dhalo.
Wixii buuxinta:
- baradhada - 3-4 gogo ';
- basasha - 1 xabbo;
- subagga - 20 g;
- cusbo iyo dhir udgoon inay dhadhamiyaan.
Diyaarinta
Ukuntu garaaca, ku dar majones iyo yogurt, qasac milix iyo soodhada. Ku dar bur iyo cajiinka cajiinka si joogta ah labeen dhanaan. Baradhada Peel ee diirka, gooyaa wareegyada ama strows oo ku rid digsi biyo karkaraya 1 - 2 daqiiqo. Basasha jar jartey, la shiilay oo isku qasan barandhada diyaarisay. Ku dar saliid, cusbo iyo dhir udgoon. Saliidda saliidda ku shid, ku shub badh badhkii, si quruxsan u buuxi buuxinta. Cajiinka haray waa in lagu daadiyaa dusha sare. Dubo 30 daqiiqo 200 200 darajo.
Haddii aad rabto in aad diyaariso pie jelly leh hilibka duqadda ah, ka dibna, la soco dhammaan tiknoolajiyada ee buuggan, kaliya gelin on buuxsam baradho la shiilay hilibka hilibka duqadda ah.
Jellied oo leh boqoshaada
Waxyaabaha ay ka kooban tahay:
- kefir - 1 item;
- ukunta - 2 qaybood;
- cusbo - 2 qaado shaah;
- Soodhaha - 0,5 tsp.
- bur - 5 tbsp. qaadooyin;
- subagga - 75 g;
- boqoshaada - 500 g;
- basasha - 1 pc .;
- farmaajo - 50 g.
Diyaarinta
Ukuntu garaacis cusbo, ku shub kefir oo ku shub bur. Mushrooms waa qurux badan oo la jarjaray, milix, rusheeyey oo dhir udgoon iyo la dubay basasha subagga. Waxay noqon doontaa mid aad u delicious haddii aad soo buuxiyo inta u dhaxeysa laba qaybood ee cajiinka, halka samaynta lakabka ugu hooseeya. Daadi jiiska kaga daadi dhamaadka karinta.
Cunto jellied on majones leh basasha iyo ukunta
Waxyaabaha ay ka kooban tahay:
Imtixaanka:
- ukunta - 3 qaybood;
- bur - 1 item;
- Kefir - 0,5 qalab;
- majones - 0,5 koob oo dahab ah;
- Soodhaha - 0,5 tsp.
- cusbo - 1 qaado shaah.
Wixii buuxinta:
- ukunta - 4-5 gogo ';
- Cagaaran basal - 1 farabadan.
Diyaarinta
Ukunta ku dar qasacadhi iyo kefir ilaa inta la siman yahay. Ku dar milix, soodhada. Si tartiib ah u dar burka la shiilay. Buuxinta waxaa la diyaariyaa ukunta la kariyey ee la kariyey, digaagduurka, hargaha la shiilay. Isku faafi dhexda pie. Dubo saxanka foornada, kululeeyo ilaa 180 digrii, 20-25 daqiiqo.