Eggplants ee Adzhika helaysaa gebi ahaanba tayada cusub, fiiqan hindhiso iyo qurxoonaan, dhadhan aan dhammaystirnayn. Cunto noocan oo kale ah ayaa la yaabi karta astaamihiisa wax kasta oo cunnooyin ah iyo qoysas badan ayaa muddo dheer ka soo jeesatay diyaarinta khudradda cagaaran.
Sidee loo kariyaa eggplants Adjecka xilliga jiilaalka?
Diyaarso eggplant delicious ah ee Adzhika jiilaalka ayaa ka caawin doona cuntada fudud, qiimaha la awoodi karo iyo talooyinka asaasiga ah ee aasaasiga ah, kaas oo ah in lagu daboolo, hirgelinta fulinta tiknoolajiyada.
- Si aad u diyaarsato cunto fudud, ukunta dhalinyarada ah ayaa la doortaa, maydhaa, jarjaraabiyaa, xaleef, xabo ama xabo.
- Iyada oo ku xiran qajaarka, ajika waxaa lagu dhammaystiraa xaleef la shiilay ama la shiilay.
- Khudradda waa la dhalaalaa, kuleylka kuleylka leh ee lagu xiro dhalooyinka oo lagu duubo ama la nadiifiyo waqtiga wakhtiga lagu tilmaamayo cunto karinta, ka dib markaa la duuduubay oo la qaboojiyey qaab isku laaban.
Eggplants ee ajik ee qaabka Georgian
Eggplants ee Adzhika, la kariyey sida ku xusan qaacidadan, waxay leeyihiin dhadhan dhexdhexaad ah oo isku dhafan, oo lagu guuleystay sababtoo ah qaababka la isku habeeyey ee qaybaha qayb ka mid ah. Maqnaanshaha tamaandhada waxaa lagu magdhabaa qeyb ka mid ah basbaas buluugi ah, raaxeysiga taas oo ku filan si aad u hesho suugo dhexdhexaad ah oo dareere ah.
Waxyaabaha ay ka kooban tahay:
- eggplant - 1 kg;
- Baasaboorka Bulgarian - 400 g;
- basbaas kulul - 1 pod;
- toon - 1 madax;
- saliid iyo khal - 100 ml midkiiba;
- sonkorta - 2 tbsp. qaadooyin;
- cusbo - dhadhamin.
Diyaarinta
- Eggplants waa la gooyaa, browned ee saliidda.
- Madaarka iyo toonta waxaa lagu dhajiyay Booqday Furimaha Dagaalka hilibka, ku dar milix, sonkor, kariyo 10 daqiiqo.
- In ajik karkaraya layman eggplants, oo khal, karkariyo 5 daqiiqo.
- Ukunta ayaa lagu shaabadeeyey Adjik ee Giriigga xilliga qaboobaha ee gasacadaha nadiifka ah, duuban.
Beerta lagu duudduubay ee Adjika
Xaraaradaha xayawaanka ku jira ee Adzhika xilliga jiilaalka, la kariyey oo la eegay talooyinka soo socda ee hoos ku qoran, helitaanka daraasad gaar ah, sababtoo ah joogitaanka yaanyada. Basbaas kulul waxaa la doorbidaa in si gooni ah loo karkariyo oo lagu daro suugada qaybo yaryar, adoo helaya darajada la rabay ee xoqista.
Waxyaabaha ay ka kooban tahay:
- eggplant - 2,5 kg;
- yaanyada - 1 kg;
- Baasaboorka Bulgarian - 500 g;
- basbaas kulul - 1-2 qaybood;
- toon - 1 madax;
- saliid iyo geed isir u ah - ½ koob;
- sonkorta - 100 g;
- cusbo - dhadhamin.
Diyaarinta
- Yaanyada yar yar iyo basbaaska leh toonta, karkariyo maraqa 5 daqiiqo, ku dar milix, sonkor, khal.
- Ukunta la jarjaray ayaa la shiilay, oo la jarjaray dhalooyinka, ku shubaya lakabyada adjika.
- Eggplants waxaa lagu nadiifiyay adhhika yaanyo 20 daqiiqo, daboolana waa la duubay.
Eggplants lagu dubay Adjeeriga
Haddii aadan rabin inaad dhib ku yeelato xaleef khudradda la dubay, waxaad ku karsan kartaa eggplants oo lagu dubay Adjiraha xilliga qaboobaha, adigoo isticmaalaya talooyinka kaabashadan soo socda. Maqaarka lagu gooyo baararka ama koofiyadaha ayaa lagu dubay hal foorno oo ku yaal dabka dubista, kaas oo keydin doona tamarta, wakhtiga oo yareyn doona cuntooyinka dufanka ee cuntada.
Waxyaabaha ay ka kooban tahay:
- eggplant - 1,5 kg;
- yaanyada - 1 kg;
- Baasaboorka Bulgarian - 500 g;
- basbaas kulul - 1-2 qaybood;
- toon - 1,5 madax;
- saliid - 1/3 koob;
- oo khal - 50 ml;
- dhir - 1 farabadan;
- sonkorta - 2 tbsp. qaadooyin;
- cusbo - 1 tbsp. qaaddo.
Diyaarinta
- Eggplants ayaa la dhigaa xaashi dubid ah, rusheeyey saliid, cusbayn iyo la dubey 220 daqiiqo 30 daqiiqo.
- Iska xoqaan yaanyada, basbaaska iyo toon, ku dar milix, sonkor, karkarin muddo 10 daqiiqo ah.
- Waxay dhigay eggplants, dhir, khal qallalan oo ku jira agik, kariyo 5 daqiiqo.
- Xayawaannada waxaa lagu dubay agikaha dabiiciga ah oo la duudduubay.
Eggplants ee Adjika
Eggplants ayaa laga goostay ajika laga bilaabo basbaas iyo toon , waxaa laga helaa si gaar ah fiiqan waxayna ka farxin doontaa taageerayaasha taageerayaasha cuntooyinka gubanaya. Muuqaal muuqaal ah oo ku saabsan qaacidada qadar yar oo ah shuban marka la barbardhigo xulashooyinka kale ee la midka ah iyo baahida loo qabo in la nadiifiyo bakeetka si loo ilaaliyo habboon.
Waxyaabaha ay ka kooban tahay:
- eggplant - 2,5 kg;
- Baasaboorka Bulgarian - 500 g;
- basbaas kulul - 3daab.
- toon - 1 madax;
- oo khal - 125 ml;
- sonkorta - 75 g;
- cusbo - ¼ koob;
- saliidda cuntada.
Diyaarinta
- Eggplants ayaa la gooyaa koofiyadaha, podsalivayut, 2 saacadood ka dib, tuujin iyo brown.
- Qajaar basbaaska iyo toonta, ku dar sonkorta iyo geed isbonji la, oo ku faafay ukunta, isku dhafan.
- Qulqulka weyn ee ku yaal dhalooyinka, xakamee waxyaabaha ku jira.
- Maydhayaasha ayaa la nadiifiyey 10 daqiiqo, eggplants ayaa lagu shaabadeeyey adzhika daran ee jiilaalka, duudduubay.
Eggplants ee adzhika cagaaran
Isbedel, waxaad diyaarin kartaa eggplants hoosteeda Adzhika, oo ah caan ka mid ah cuntooyinka Abkhaziya. Diyaarso suugo toon ah, basbaaska cagaaran iyo qaybo cajiib ah oo cagaarka ah. Xaaladdan oo kale, for juiciness ee ku shubtay ku daray basbaas Bulgarian. Waxaa macquul ah in lagu doorto miraha cagaaran ama jaalaha ah midabka midabka.
Waxyaabaha ay ka kooban tahay:
- eggplant - 2,5 kg;
- Baasaboorka cagaaran ee buluuga ah - 500 g;
- basbaaska cagaaran kuleylka - 1-2 rodol.
- toon - 1-1,5 madax;
- basil, dill, dhir - 1 farabadan;
- cilantro iyo naadi - 0.5 tufts kasta;
- saliid iyo khal - 125 ml kasta;
- sonkorta - 3 tbsp. qaadooyin;
- cusbo - 1.5 tbsp. qaadooyin.
Diyaarinta
- Isku day laba nooc oo basbaas ah, toonta iyo cagaarka, ku dar milix, sonkor, karkari isku dar ah 5 daqiiqo.
- Qaado eggplant la shiilay ee saliidda, ku shub khal, kulaylka 5 daqiiqo kale.
- Ku dhaji eggplants ee Adzhika on daasadaha nadiifka ah, guf, duub.
Eggplants in Adzhika "Luqadda Teshchin"
Magaca xiisaha leh cuntadani waxay sabab u tahay qaabka iyo xajmiga lakabyada kaas oo bataatiga loo jarjaro goosashada adjika. Waqti dheer iyo fiiqan "carrab yar oo carrabka ah" oo ku dhexjiraya tamaandho buuxsameyn ah ayaa ku faani doona dhadhankiisa cajiibka ah, caraf udgoon, oo noqon doona mid ku haboon marti kasta.
Waxyaabaha ay ka kooban tahay:
- eggplant - 2,5 kg;
- yaanyada - 1.5 kg;
- basbaas macaan - 1 kg;
- basbaas kulul - 1-2 pcs;
- toon - 1,5 madax;
- saliid - 200 ml;
- oo khal - 150 ml;
- sonkorta - 8 tbsp. qaadooyin;
- cusbo - 2 tbsp. qaadooyin.
Diyaarinta
- Eggplants gooyaa xaleef dheer oo la shiilay ee digsi on labada dhinac.
- Cajiinka yaanyada, basbaaska iyo toon, ku dar milix, sonkor, kariyo 10 daqiiqo.
- Qaado xaleef eggplant casaan, ku shub qandhada, kariyo 5 daqiiqo.
- Ku xir afafka eggplant ee Adzhika ee gasacadaha, duub.
Eggplants ee Korean leh adjika
Eggplants in adjika waa cunto la yiraahdo noocyo kala duwan oo tijaabo ah. Xaaladdan oo kale, halabuurka waxaa lagu dhammaystiray karootada, basasha iyo lafaha, kaas oo siinaya cunto fudud oo ah dhadhan qurux badan oo xusuus ah iyo qoraallada caanka ah ee cunnada Kuuriya. Brusochki eggplant wuxuu kariyaa foornada ama karkari ilaa ilaa badh la kariyey.
Waxyaabaha ay ka kooban tahay:
- eggplant - 2 kg;
- basasha iyo karootada - 1 kg mid kasta;
- basbaas macaan - 1.5 kg;
- basbaas kulul - 1-2 pcs;
- toon - 2 madax;
- saliid - 300 ml;
- Qalabka 6% - 350 ml;
- sonkorta - 2 tbsp. qaadooyin;
- cusbo, mashiinka - dhadhamin.
Diyaarinta
- Ukunta la jarjaray ama karkari.
- Grate karootada, garoo basbaas alwaax, ku dar basbaas kulul iyo toonta isku darka.
- Isku qas eggplant, khudrado burbursan iyo adzhika ka soo basbaas kulul iyo toonta, ku dar milix, sonkorta, khal, saliida iyo dhirtu, ka tago dhowr saacadood.
- Qaado eggplant ku daboolay ajika on gasacadaha, nadiifin 20 daqiiqo, shub.
Eggplants ee Adzhik oo aan lahayn saliid
Quboobaha waxaa loo diyaarin karaa iyada oo aan saliid laga dhigin jiilaalka , taas oo yareyneysa macdanta kalooriga iyo badeecadda dufanka ee cuntada. Meelaha eggplant ee kiiskan aan la daaweynin daaweynta kulaylka hordhaca ah, laakiin waa la kariyey ilaa badh la kariyey soosaar kulul, kaas oo siin doona dhadhanka la rabo.
Waxyaabaha ay ka kooban tahay:
- eggplants iyo yaanyada - 1.5 kg midkiiba;
- basbaas macaan - 1 kg;
- basbaas kulul - 1 xabbo;
- toon - 1,5 madax;
- cagaarka - 2 rucubood;
- oo khal ah 6% - 100 ml;
- sonkorta - 1 koob;
- cusbo - 2 tbsp. qaadooyin.
Diyaarinta
- Tamaandho, laba nooc oo ah basbaaska, toonta iyo cagaarka ayaa lagu qallajiyey Booqday Furimaha Dagaalka hilib, ku dar milix, sonkor, oo khal, isku karkari.
- Qajaar boogaha jarjaran, karkari oo ah 15-20 daqiiqo.
- Qaado tiro badan oo ah maraakiibta nadiifka ah, xiran, duudduuban.
Eggplant iyo zucchini oo ku yaal Adjiga oo loogu talagalay jiilaalka
Cuntada kale waxay u oggolaan doontaa in ay diyaariso dhirbashooyin ku yaala Adzhika xilliga jiilaalka iyada oo aan la nadiifin. Xaaladdan oo kale, cunto fudud oo aadka u kiciya ayaa waxaa ka buuxa zucchini, taas oo noqon karta dhalinyaro iyo qaan gaar ah. In kiiska labaad, ka hor jaraan khudradda ka soo, ka jar diirka iyo nadiifi dhexda leh abuur ah.
Waxyaabaha ay ka kooban tahay:
- eggplant - 3 kg;
- zucchini - 1,5 kg;
- basbaaska macaan iyo yaanyada - 1.5 kg mid kasta;
- basbaas kulul - 1-2 pcs;
- toon - 1,5 madax;
- Qalabka 6% iyo saliid - 125 ml kasta;
- sonkorta - 4 tbsp. qaadooyin;
- cusbo - 2 tbsp. qaadooyin.
Diyaarinta
- Yaanyada yar yar, basbaaska iyo toonta, ku dar saliid, khal, milix, sonkor, u qaado mass to karkariyo.
- Waxay ku rideen eggplants cutco ah iyo zucchini, isku kari ilaa 30 daqiiqo, gufka ee daasadaha nadiif ah, duub.