Zucchini la cunay waa casho wanaagsan oo loogu talagalay u adeegida suxuunta hilibka, suxuunta dhinaca kale ama si fudud oo loogu talagalay kaneecada cusub. Dhaqdhaqaaqa dhexdhexaadka ah ee khudradda ayaa kuu ogolaanaya in aad si aad ah u tijaabisid kala duwanaanta kala duwan ee dhir udgoon iyo dhir udgoon, mar kasta oo la helo saxan cusub.
Sidee loo kariyaa Zucchini?
Cunto kasta oo ka timi zucchini marin la diyaariyey waqti yar iyo kharashaadka mugga. Markaad baratay waxyaalihii naqshadeynta ee naqshadahan oo kale, qof waliba wuu la qabsan karaa hawsha.
- Biilashu waxay doortaan miraha yar yar leh abuurka aan korin, jilicsanaanta jirka iyo maqaar khafiif ah.
- Miraha raaci, tirtir qalalan iyo, haddii ay lagama maarmaan noqoto, xaleef ku dhaji foomka lagu taliyay iyo qiyaasta cabbirka.
- Ku darso marinadeh qudaar ah iyo raac tiknoolajiyada khudradda soo xushay.
- Zucchini oo dhadhan fiican leh ayaa laga tagayaa ama la shaabadeeyey jiilaalka.
Qodobbadii la kiciyay ee Kuuriya
Haddii aad rabto inaad ku karsato cunto yar oo basbaas ah oo aad u baahato wakhti gaaban, isticmaal qadadan. Helitaanka hirgelinta talooyinka fudud ee zucchini ku maraan suugada soya, waxay kugu farxi doontaa dhadhan weyn waxayna noqon doontaa mid aad u fiican ee saxanka ugu muhiimsan qadada ama cashada.
Waxyaabaha ay ka kooban tahay:
- zucchini - 2 pcs;
- Suugo soya - 3 tbsp. qaadooyin;
- khal khamri iyo sonkorta - 2 tbsp. qaadooyin;
- toon - 3-4 ilkood;
- maqaarka iyo bataashka dhulka - 2 qanjiradood;
- cusbo - 1.5 tsp.
- dhir ama dhirta - 1 farabadan.
Diyaarinta
- Zucchini shicded semicircles oo lagu meeleeyay baaquli.
- Halkaa, sidoo kale, ku dar cagaarka, toonta, miro-khudradda, iyo qaso.
- Biyo diirran, ku shub quudinteeda basbaasta ah ee biyaha karkaraya, u ogolow inay qaboojiyaan oo ay ku ridaan khaanadda qaboojiyaha dhowr saacadood.
Cunto marineed oo ku yaala cunto karsan Korean
Qaybta kale ee cuntada macmacaanka leh lahjirta Kuuriya ayaa ah xawaare qafiif ah oo la kariyey oo la kariyey. Marinka hore ee quudinta khudradda ayaa kicin doona xayiraadda dambe ee marinada qaybaha waxayna u oggolaan doontaa in ay ku raaxeeysato saacad dhadhanka fiiqan ee piquant diyaar ah iyo raaxo la yaab leh oo udgoon.
Waxyaabaha ay ka kooban tahay:
- zucchini - 2 pcs;
- karootada - 1-2 qaybood;
- kulul - kuleyl;
- khal khamri iyo sonkorta - 2 tbsp. qaadooyin;
- toon - 4 ilig;
- Qoryaha dhulka iyo basbaaska madow - 2 qanjiradood;
- cusbo - 1 qaado shaah;
- dill iyo dhir - 1 farabadan.
Diyaarinta
- Marrowska ayaa la jarjarey, oo ku ridaa biyo karkaraya, loona buuxiyey 7 daqiiqo.
- Isku laab daboolka xayawaanka, u ogolow inuu daadi.
- Isku faafin mass ee baaquli, ku dar dabacasaha ka daadi, toon, khudradda, cagaarka iyo waxyaabaha kale, isku daraan.
- Ka dib markii saacaddii la googooyay zucchini dhakhso Kuuriya ayaa diyaar u ah.
Zucchini Marinated la malab
Zucchini dhadhan leh, oo lagu daboolay malab iyo toon, waxaa loo adeegsan karaa sida saxan dhinaca raashinka hilibka ah ama sida cunto fudud. Miro yar yar ayaa la gooyaa iyadoo la isticmaalayo nadiifiye khudradeed leh juuska ugu fiican, ku shubay kuna tagay 30 daqiiqo si ay u kala soocaan juiceerka, taas oo markaa ka dibna la miiray, iyo squash waa la duubay.
Waxyaabaha ay ka kooban tahay:
- zucchini - 1 kg;
- malab dareere ah - 70 g;
- khamrigii khanka - 50 ml;
- cusbo - 1 qaado shaah;
- toon - 3 ilkood;
- dhir iyo buste basil - 1 farabadan.
Diyaarinta
- Zucchini waxay ka naaquseysaa casiirka dheeraadka ah iyo xirmooyinka weelka ku habboon.
- Isku qas oo malab ah oo khal, milix, toonta iyo caleemo, ku shub galay zucchini, isku daraan.
- Kadib laba saacadood ka dib waxaad isku dayi kartaa squash pickled.
Cajuusta caleenta leh karootada
Cagaashiirta la kariyay, oo la kariyey xilliga qaboobaha ee ku qoran buuggan, waxay la yaabi doontaa dhadhan isku dheelitiran oo dheelitiran waxayna noqoneysaa mid ka mid ah bakhaarada qoyska ugu jecel. Raaxo iyo sahlanaanta tiknoolajiyadda, sida ay khudradda u yihiin marin-gaaban, dabadeedna si toos ah loogu shubay dhalooyinka oo la shaabadeeyey.
Waxyaabaha ay ka kooban tahay:
- zucchini - 3 kg;
- karootada - 3 xabbo;
- Qalabka 9% - 200 ml;
- saliidda la kariyey - 300 ml;
- cusbo - 2 tbsp. qaadooyin;
- toon - 1 madax;
- basasha - 2 gogo ';
- sonkorta - 1 koob;
- Peppercorns - 10 pcs.
Diyaarinta
- Iskuuji dhudhunka saxarada.
- Xardho karootada, ku rid basasha iyo toonta.
- Khudaarta ku dhex dar weel, ku dar milix, sonkor, saliid, oo khal iyo basbaas, qaso oo baxaan 5 saacadood.
- Iyadoo ay weheliyaan casiirka, waxay ku faafaan zucchini marin-gareer ah oo leh weelasha nadiifka ah, ku dabool daboolka, iyaga oo nadiifin 20-30 daqiiqo, ka dibna waa la shaabadeeyaa.
Zucchini Marinated la toonta iyo dill
No lahayn dhadhan fiican loo diyaariyey for jucchini jiilaalka jilicsan leh dill. Si aad u sameyso diyaarin isku mid ah jiilaalka ayaa xitaa sahlan oo dhakhso lehna - khudradda u baahan tahay in la mariyo horaantii laba saacadood, ka dib marka ay massku ku xiran yihiin maraakiibta, jeermiska iyo shaabadeeyey kaydinta muddada dheer.
Waxyaabaha ay ka kooban tahay:
- zucchini - 2 kg;
- dill - 2 rucubood;
- saliidda, saliidda iyo geedo khafiif ah 9% - 1 galaas;
- cusbo - 2 tbsp. qaadooyin;
- toonta - 2-3 madax.
Diyaarinta
- Marrows waa la gooyaa, lagu qaso dill iyo toonta, ku dar dhammaan walxaha maaraynta.
- Ka dib 2 saacadood oo qashin ah, cufku wuxuu ku faafaa dhalooyinka, lagu hayaa weel biyo ah karkaraya 20-30 daqiiqo, shaabadeeyey.
Geedka zucchini ee ku yaal Georgia
Qodobada soo socda ee loogu talagalay zucchini pickled ayaa ku farxi doonta cunto jecel leh lahjadda Georgian. Thanks to cuntooyinka loo isticmaalo iyo cagaarka cilantro, appetizer waxay helayaan dhadhan dabeeci ah iyo caraf udgoon. Haddii loo baahdo, qaybta shaqada waxaa lagu dhejin karaa basbaas kulul, jarjarida qaybta jajabyada waxayna ku darsataa inay ku dhadhanayso weel dhir ah.
Waxyaabaha ay ka kooban tahay:
- zucchini - 2-3 gogo ';
- dharka - 1 farabadan;
- khal. - 1.5 tbsp. qaadooyin;
- sonkorta - 1 tbsp. qaaddo;
- cusbo - 1 qaado shaah;
- digir oo ah basbaas macaan iyo dhogor-suneeleli - dhadhamin;
- toon - 2-3 ilkood.
Diyaarinta
- Marrowska ayaa la jarjarey ama ku jira xabo ama dhejis ah oo lagu dhajiyay weel dherer ah, rusheeyana lakabyo shuban.
- Ku dar milixda weelka, sonkorta, oo khal, qajaar iyo dhir udun, ku shub waxyaabaha ku jira biyo karkaraya.
- Dhaqdhaqaaqa weelka biyaha karkaraya muddo 10 daqiiqo, cap iyo duub ilaa inta la qaboojiyey.
Xirmooyin la jarjaray
Cunto kulul oo weyn ayaa la samayn karaa iyadoo la raacayo talooyinka soo socda. Dhalinyarada yar yar ee la jarjaray ee yar yar ayaa la gooyaa karaa meelo yaryar, tirooyin waaweyn ayaa la jarjarey karaa qaybo yar yar. Kalluunku wuxuu noqon karaa mid fudud sida kilyaha, iyo isku dhafka xawaashka ah ee dhir udgoonida karootiga Korean.
Waxyaabaha ay ka kooban tahay:
- zucchini - 2.5 kg;
- toon - 2 madax;
- basbaas dhulka, cagaarka - dhadhamin;
- miro ama qudaar ah - dhadhan;
- sonkorta iyo cusbo - 1 tbsp. qaaddo;
- Qalabka 9% - 0.5 koob;
- saliidda saliidda ah - 1 koob.
Diyaarinta
- Diyaari jucchini, ku rid baaquli.
- Ku dar toonta la jarjaray, cagaarka la jarjaray.
- Saliidda ku dar qajaar, cusbo, sonkor iyo dhirbaaxo, ku shub galka zucchini, isku dar, ka bax 5 saacadood.
- Nadiif ah oo la kariyay oo la kariyey oo la mariyey weel nadiif ah, la nadiifiyey 20-30 daqiiqo, guf.
Marrows ayaa ku qallajiyay sida boqoshaada
Si aad u diyaargarowdo jiilaalka qaboobaha sida miiska ama subaga, isticmaal khariidada soo socota oo ku raaxayso dhadhanka guud ee cunnooyinka. Saameynta Musqusha waxaa lagu gaarayaa iyada oo loo marayo isticmaalka qaybo cajiib ah oo khal. Haddii la rabo, halbeegga santuuqa waa la kordhin karaa iyadoo lagu darayo cagaarka la jarjarey.
Waxyaabaha ay ka kooban tahay:
- zucchini - 1 kg;
- toon - 4-5 ilkood;
- sonkorta iyo cusbo - 0.5 tbsp kasta. qaadooyin;
- Qalabka 9% - 70 ml;
- saliidda la kariyey - 100 ml.
Diyaarinta
- Peel zucchini maqaarka, jarjar xabadaha.
- Ku dar toonta iyo isku dar ah saliid, khal, milix iyo sonkor, isku dar, u bax ilaa 3 saacadood.
- Ku dar bacalka khudradda ee dhalooyinka nadiifka ah, nadiifin muddo 10 daqiiqo ah, ku duub ilaa inta ay qaboojiso.
Sidee loo kariyaa jucchini xilliga qaboobaha ee gasacadaha?
Haddii aadan jeclayn joogitaanka nidaamka farsamada ee nadiifinta meelaha banaan , soo-saarka xiga ee zucchini marin-gareeyey jiilaalka, gaar ahaan adiga. Saliida dhirta waxaa lagu shubay laba jeer biyo karkaraya, oo ay ku daraan khal, milix iyo sonkorta habka labaad. Karkarinta qasacadaha ku jira waxyaabaha aan looga baahnayn. Xisaabinta qaybaha waxaa lagu bixiyaa hal mitir hal mitir.
Waxyaabaha ay ka kooban tahay:
- zucchini - 2-2.5 kg;
- toon - 4-5 ilkood;
- sonkorta iyo cusbo - 3 tbsp. qaadooyin;
- oo khal. 9% - 5-6 tbsp. qaadooyin;
- dill dufan - 2 qaybood;
- dhar - 2 pcs;
- bacriminta kareysa iyo madow - inay dhadhamiyaan;
- laurel - 2 xabbo;
- cagaarka celery iyo dhir - dhadhamin.
Diyaarinta
- Zucchini waa la gooyaa koofiyadaha, waxaana lagu dhejiyaa weel dhoobo ah, oo ku yaal hoose ee kaas oo lagu daro kala badh cagaarka iyo dhirta.
- Ku rid qeybta labaad ee dhirta iyo dhirta ka sameysan kor iyo ku shub waxyaabaha ku jira biyo karkaraya 20 daqiiqo, oo dabool leh dabool leh.
- Biyo daadi, isku karkari, isku kari ilaa 5 daqiiqo.
- In bangiyada ku jiifiso cusbo, sonkorta, oo khal, ku shub faleebo karkaraya.
- Zucchini marin ah oo aan lahayn nadiifin ayaa la shaabadeeyey waxaana loo rogay buste ka hor inta aan la qaboojin.