Koobka degdegga ah ee foornada wax lagu dhejiyo

Qalab macaan oo la yiraahdo cupcake ayaa ixtiraam badan ixtiraam badan ka soo jiidatay dadka jecel adduunka. Waxaa lagu dubi karaa qaab wareegsan ama qaab ah, ee baaquli gaar ah ama bakeeriga fudud. Nuts, miraha la shiilay, shukulaatada waxaa lagu daraa cajiinka si uu u sameeyo, taas oo si weyn u hagaajineysa astaamaha dhadhanka macmacaanka.

Maantana waxaan ka fekereynaa sida fudud, jilicsan, hawada iyo ugu muhiimsan in koob lagu dhaqo lagu kariyo microwave daqiiqado.

Qodobka loogu talagalay keegga degdega ah ee shukulaatada foornada mikrowerka

Waxyaabaha ay ka kooban tahay:

• burka - 4 tbsp. qaadooyin;
• budada kookaha - 2 tbsp. qaadooyin;
• sonkorta - 2 tbsp. qaadooyin;
• caano dhan - 3 tbsp. qaadooyin;
• saliidda loo kariyey saliidda - 3 tbsp. qaadooyin;
• madow ama shukulaato caano ah - 1 tbsp. qaaddo;
• Sonkorta Vanilla - 1 xirmo;
• ukunta - 1 pc.

Diyaarinta

Isku qas burka, burka kookaha iyo sonkorta. Waxaan u wadaa qulqulka qoyaanka ah ee ukunta digaaga, isku walaaq ilaa inta ay isku laaban yihiin oo ay ka baxaan kubadaha burka, ku shub caanaha, saliidda la kariyey, ku dar sonkorta vaniljka iyo shukulaatada la jarjarey oo mar walbana si fiican u walaaq. Ku wareeji cajiinka la kariyey ee suxuunta ku habboon ee lagu kariyo foornada microwave. Waxaan ku dhejinay microwave ilaa seddex daqiiqo. Waqtiga karinta way kala duwanaan kartaa iyadoo ku xiran awoodda foornadaada. Marka ugu horeysa ee aad cunto karisid, fiirso habka, marka kor u kicida cake - markaa waa diyaar.

Cake curdi degdeg ah oo la kariyey ee foornada microwave

Waxyaabaha ay ka kooban tahay:

• farmaajo - 100 g;
• croup of semolina - 200 g;
• ukunta - 2 pcs.
• sonkorta - 100 g;
• labeen dhanaan - 2 tbsp. qaadooyin;
• vanillin - 1/2 tsp.
• cunto soodhaha - 1/2 tsp;
• qumbaha qumbaha - 1 qaado shaah;
• cusbo - jiido.

Diyaarinta

Ku garaac ukunta sonkorta, ku dar vanillin, qanjaruufo oo cusbo, semolina iyo isku dar. In baaquli gaar ah, jilciso jiis si xitaa xaalad isku-dhafan iyo ka takhalusi buurbuur leh leh blender ah ama qaawi iyada oo shaandho. Waxaan isku xireynaa ka kooban labada suxuun, ku dar labeen dhanaan, soodhada, shoogga qumbaha iyo qaso. Ku wareeji cajiinka soo go'ay qaab kasta oo ku habboon (maaha biraha) oo ku kari microwave ilaa 10 daqiiqo. Haddii korontada awooddaagu uu ka yar yahay 900 watti, wakhtiga karinta ayaa laga yaabaa in loo baahdo in la kordhiyo.

Koobka oranjeerka ah ee tartiib tartiib ah ee foornada wax lagu dhejiyo

Waxyaabaha ay ka kooban tahay:

• riwaayado waaweyn - 2 pcs;
• baradhada baradhada - 2 tbsp. qaadooyin;
• sonkorta - 1 koob oo waaweyn;
• ukunta - 4 buug.
• subagga - 100 g;
• bur - 3/4 oo ah galaas weyn;
• budada dubista - 1 qaaddo shinaal leh weel;
• qumbaha qumbaha - 1 qaado shaah;
• cusbo - jiido.

Diyaarinta

Si aad u sameysid buuxinta, ku xoq adigoo isticmaalaya qasacad ama maqaarka hilibka hal midab leh oo badhkeed iyo badhkii labaad oo leh xaj. Ku dar istaarijka uumiga ah ee macdanta keena, isku dar oo ku faafista hoose ee wax lagu qurxiyo ee caaga ah, ku habboon cunto karinta microwave iyo mugga qiyaastii laba litir. Waxaan ku ridnay foornada ilaa laba daqiiqo korontada. Inta lagu jiro wakhtigan, istaarijka waa inuu ahaadaa, iyo barandhada la shiiday ee dhoobo. Ka dibna si taxadar leh u garaac ukumada sonkorta leh, ku dar subagga, juuska iyo jilibka ee nusqaha labaad ee orange-ka, burka leh budada dubista iyo isku dar ilaa inta siman. Ku shub cajiinka la kariyey galay walxaha qalalan iyo ku kari mashiinka microwave muddo lix daqiiqo ah.

Waqtiga xayawaanka waxaa lagu tilmaamaa iyadoo la tixgelinayo awoodda mikrovave 900 watt. Haddii awoodda foornadaada ay ka weyn tahay - waqtiga waa in la dhimo, haddii ay ka yar tahay - in la kordhiyo. Wakhtiga karinta ka dib, u diyaari keega 10 daqiiqo.