Xilliga waxaa suurtagal ah in la xiro dhalooyinka qaarkood ee hadhuudhka dhalinyarada ah ee hargabka si loogu daro salad jecel. Qaar ka mid ah fikradaha salad cuntada ah ee hadhuudhka qasacadaysan, waxaan ku soo bandhigi doonaa waxyaalahan.
Salad leh digaag iyo hadhuudh
Waxyaabaha ay ka kooban tahay:
- digaag (hilibka cad) - 270 g;
- Digirta qasacadaysan - 55 g;
- hadhuudhka qasacadaysan - 55 g;
- xirmo ah cilantro;
- Yogurt Giriig - 65 ml;
- Casiirka liin - 15 ml.
Diyaarinta
Ku rid shiilaalka digaagga ee dheriga biyaha, ku rid suxuunta dabka iyo karinta digaaga, sugitaanka diyaargarowga buuxa. Hilibka diyaarsan oo qabow, ka dib, ku rid baaquli saladh iyo qaso digir qasacadaysan - hadhuudh iyo digir. Qoryaha shiidan iyo ku dar si saxan. Xilliga saladhka leh caano geedka yaryar waxaa lagu qasi jiray cabitaanka liin ka hor intaanad u adeegin.
Salad leh hadhuudh iyo sausage
Waxyaabaha ay ka kooban tahay:
- caleenta cagaarka - 185 g;
- Kaabashka yaryar - 210 g;
- Sauerkraut - 280 g;
- hadhuudhka qasacadaysan - 85 g;
- jiis adag - 145 g;
- sausages - 320 g;
- yaanyada cherry - 5-7 gogo ';
- oo ah cantoobo digir ah;
- majones.
Diyaarinta
Kala saar caleemaha salad, si taxadar leh u biyo raaci oo u qalaji, ka dibna si tartiib ah ulaashado kaabashka yar. Isku dar caleemaha, ku dar digirta, hadhuudhka iyo qasacda walxaha saladhka leh ee kiilooyin jiis adag iyo sausage. Ku dar afar meelood oo jajab ah iyo boomaato, ka dibna ku shub salad leh dhar gogol.
Salad leh dhoobo iyo hadhuudh
Waxyaabaha ay ka kooban tahay:
- dhoobada - 340 g;
- qoryaha gawaarida - 260 g;
- miraha qasacadaysan - 160 g;
- Digirta qasacadaysan - 360 g;
- basal khafiif ah - 45 g;
- avocados - 1 xabbo;
- cabitaanka 2 maro;
- caleenta cilantro - dhadhanka;
- saliid saytuun ah - 65 ml;
- toon - 1 ilig;
- malab - 5 ml.
Diyaarinta
Ka dib markaad nadiifiso cuntooyinka badda, u diyaari hab kasta oo aad doorbidayso, tusaale ahaan, karkariyo ama isku shiisho shiil. Inkasta oo cuntooyinka badda ay gaareen diyaar u noqoshada, guntooda basasha dhoobada ah, avocado - kerees, garee caleemaha dhoobada iyo diyaarinta dhar goglan oo saliid saytuun ah, casiir liin ah, oo laga dhex mari jiray saxaafada iyo malab. Isku qas digirta leh maaddooyinka diyaarka ah iyo xilli salad ah. On top of saxan, soo saaro dabo iyo qalajiyo kulul iyo jaranjaro.
Salad baradho qasacadaysan - qashin
Waxyaabaha ay ka kooban tahay:
Salad:
- hadhuudhka qasacadaysan - 230 g;
- zucchini - 145 g;
- yaanyada cherry - 130 g;
- Abuurka gabbaldayaha - dhadhanka.
Lahaanshaha shidaalka:
- waa cantoobo cagaaran oo cagaaran;
- saliid saytuun ah - 35 ml;
- miro kulul - dhadhan;
- tufaax cider tufaax - 35 ml;
- malab - 5 ml.
Diyaarinta
Iska yaree zucchini sida dheeh iyo dhaadheer dhaadheer sida ugu macquulsan. Ku dhaji kartooyinka ku jira baaquli saladh leh kala bar oo ah yaanyada cherry iyo badarka miraha qasacadaysan. Qalabka wax lagu qoro, ku rid maaddooyinka oo dhan si aad u buuxiso oo u xoqdo. Kadib markaad buuxiso saladhka, isku walaaq oo ku rush.
Salad leh tuna iyo hadhuudh
Waxyaabaha ay ka kooban tahay:
- tuna qasacadaysan - 290 g;
- basal khafiif ah - 35 g;
- digirta qasacadaysan - 210 g;
- miraha qasacadaysan - 140 g;
- bariis la karkariyey - 1 1/2 qaybood;
- waa cantoobo cagaaran oo cagaaran;
- saliid saytuun ah - 45 ml;
- liin - 35 ml.
Diyaarinta
Isku darka hilibka ee tuunku googooyo oo ku dar digir salad leh bariis la karkariyey, digir iyo cagaar. Ku dar sidkada khafiifka ah ee basasha casaanka ah ee saxanka iyo walaaqa weelasha saladhada salad mar labaad. Waxaad buuxin kartaa salad diyaar ah oo la mariyo marwo kasta oo dhadhanka ah, laakiin waxaan ku talineynaa isticmaalka isku-darka fudud ee subagga iyo liinta macmacaanka. Qanjaruufo cusbo, qaar ka mid ah basbaaska dhulka, waxaad bilaabi kartaa dhadhan!