Baradhada la jeexay waa saxan fudud oo fudud, kaas oo la jecel yahay ku dhowaad ilmo yar. Sida loo kariyo baradho la shiiday oo caano ah, wax ka barto maqaalkani.
Sirqooyinka baradho la shiiday
- Si aad u caleemo saartaa waxa fiican in la doorto baradhada jaalaha ah - way ka sii fiican tahay.
- Wixii baradhada shiidan ee la kariyey, markaad wax ku karineyso duufaan, waxaad ku dari kartaa dhukayga toon, basal ama karootada.
- Si aad u hesho barafka la shiiday ee hawada, maaha mid ku filan si aad u burburiso baradho la shiiday, waxaad u baahan tahay inaad garaacdo baradho la shiiday.
- Baradhada la jeexay waxay noqon doontaa mid aad u jilicsan marka lagu daro kareemka labeen, majones ama jilci aan la macaanayn.
- Baradhada la shiiday waxay noqon doontaa balaastiinka iyadoo lagu darayo ukun cayriin ah.
- Si loo hubiyo in midabka digaagga loo diyaariyey uusan soo celin cawl, caanaha waa in lagu shubaa oo keliya kulul.
Baradho la shiiday oo la kariyey - cunto kariye
Waxyaabaha ay ka kooban tahay:
- baradhada dhexdhexaad ah - 12 pcs;
- kareemka khudradda 73% maaddada dufanka - 2 tbsp. qaadooyin;
- Cream of 10% content dufanka - 0.5 koob;
- cusbo.
Diyaarinta
Baradho la kariyey ilaa la kariyey. Ka dibna biyo daadi, dabool daboolka oo ku dabool dabka yar ilaa uu cad yahay. Taasi waa, baradho waa in la qalajiyaa si loo soo saaro dhammaan qoyaanka xad-dhaafka ah. Tani waa lagama maarmaan si markaa baradhadu u nuugaan kareemka iyo subagga. Marka xigta, digriiga si wanaagsan ayaa loo shiiday, ku dar subagga, ka hor dhalaalaya, kareemka kulul (waxay si ammaan ah u beddeli karaan caanaha) iyo si fiican u walaaq. Hadda oo kaliya waxaan ku dar milix ay u dhadhamaan. Wax kasta, baradho la shiiday waa gebi ahaanba diyaar!
Bariiska ugu badan ee la barafeeyey - macmacaanka
Waxyaabaha ay ka kooban tahay:
- baradhada - 1 kg;
- caanaha 3.2% maaddada dufanka - 1.5 koob;
- kareemka cream 73% dufanka dufanka - 50 g;
- cusbo;
- caleen caleen;
- dhulka basbaaska madow.
Diyaarinta
Waxaan kareynaa baradhada nadiifka ah ee biyaha karkaraya. Kadib karkariyo, yareeyo dabka, dabool daboolka, daboolka daboolka, ka dibna ku kari 10 daqiiqo, ka dibna ku dheji caleemaha masalan, qanjaruufo oo ah basbaaska madow iyo kariyo 5-10 daqiiqadood oo kale. Dheeraad ah, haddii baradhadu ay diyaar yihiin, biyaha ayaa la miiray, caleemaha laamku waa la tuurayaa. Waxaan qoryeynnaa digriiga, ku shub qiyaasta kala duwan ee caanaha kulul, subag iyo walaaq si fiican. Mastaradku waxay ku qallajiyeen mash, oo ku shubay caanaha haray.
Sidee bay u wanaagsan tahay in la kariyo baradho la shiiday caanaha iyo ukunta?
Waxyaabaha ay ka kooban tahay:
- baradhada - 1 kg;
- ukunta - 1 xabbo;
- subagga 73% dufanka - 50 g;
- caano - 0.5 koob;
- cusbo.
Diyaarinta
Ku rid barandhada foosto ee digsi ah oo ka buuxi biyo, taas oo aaney noqon mid aad u badan. Dareerka waa in lagu daboolaa digriiga. Karkari u diyaargarowga, biyaha ayaa la miiray, iyo baradhada waxaa lagu duubay tolstalk. Si tartiib ah ugu shub caanaha kulul, ukunta cayriin, subag iyo walaaq. Ku dadaal inaad dhadhamiso oo aad isku hagaajisid cufnaanta, haddii cufku aad u badan yahay, kadibna ku shub caano badan. Baradho la shiiday oo leh ukumo diyaar ah, raashin wanaagsan!