Beddel kale oo cajiib ah oo loogu talagalay shishe kebab waa lulya kebab, taas oo la kariyo laga bilaabo wax kasta oo hilib ah, kala duwan oo kala duwan oo kala duwan oo dhir udgoon. Laga soo bilaabo nooca nooca "lyulya" ka hor, kebabkani waxa uu ku kala duwan yahay in la diyaariyo hilibka la jarjaray, oo aan loo baahnayn basasha iyo geedo yaryar, sidaas awgeed foomka la dhamaystiray wuxuu u egyahay qoryo qulqulaya oo si habboon loogu duubo rootiga cijta leh ee khudradda iyo khudaarta. Siyaabaha loo kariyo lyulya-kebab on diirada ku akhris ah ee wax this.
Lulia-kebab ee gogoldhig on shiil leh saarti tzatziki
Sida kebab caadiga ah ama kalluunka shish, waa lagama maarmaan in la doorto saamiga saxda ah ee dufanka iyo hilibka ee lulia, sidaa darteed diyaarinta diyaargarow waxay haysaa casiirnimada. Oo haddii aad ka heshid hilib lo'aad oo dufan leh oo aanad ku guuleysan, markaa waxaad yareyn kartaa yaraanta adoo ka caawinaya baruurta caadiga ah.
Waxyaabaha ay ka kooban tahay:
Kebab:
- ramida walxaha - 550 g;
- dufanka lo'da - 65 g;
- basal - 45 g;
- cantoobo ah dhir cagaaran, dill;
- jilicsan;
- duufaan dhulka ah, mashiinka - 1/2 shaah.
Suugo:
- qajaar weyn;
- liin - 15 ml;
- yoghurt - 55 ml;
- jilicsan;
- cagaarka dill - 5 g.
Diyaarinta
Xardhaan xayawaanka gacanta ama ku dar faleebo ama waxsoosaar hilib leh hilibka duqadda ah. Ku dar muggeed oo ah cagaarka cusub, basasha la jarjarey iyo toonta toonta isku dar ah. In stupa, xoqin qanjaruufo wanaagsan oo cusbo leh dhuxul iyo mashiinka, iyo ku dar isku dar ah oo udgoon leh hilibka.
U qaybi qaybaarka 4 qaybood oo siman oo mid walba ku rid sanduuqa. Qaybaha hilibka aan ku ridno qaboojiyaha waxaanan ka tagnaa dhowr saacadood - taasi waa qodob muhiim ah oo kaa caawin doona hilibka iyo dufanka si ay u qabtaan shilka.
Ka hor inta aadan diyaarin kebab kebab on shaandhada, ku faafin gacantaada oo dhan maaraynta ee sausage of dhumuc siman. Fry kebabs oo ku yaal dabka 3 daqiiqo dhinac kasta. Ka dibna u samee suugo tzatzik hoose ah adoo isku daraya kariimka dhanaan leh qajaar la jarjaray, toon la jarjaray, caano fadhi, casiir iyo caleemo.
Recipe for lamb kebab ka soo doofaar ku on shiil
In lagu karinayo kebab this, hilibka doofaarku kuma qallajin karo hilibka doofaarka, laakiin weli ku ool ah iyo casiir leh lakabka ee hilib doofaar, taas oo kebabs soo celiyaa hareeraha ka hor gelaya on dabka.
Waxyaabaha ay ka kooban tahay:
- doofaarka - 480 g;
- digir - 8 xaleef;
- Basasha - 60 g;
- chives-chives - 2 pcs;
- cantoobo caleenta cagaaran;
- basil qallalan, basbaas cayenan - qanjaruufo.
Diyaarinta
Demi doofaarka hilibka duqadda ah. Si gooni ah u jarjar basasha leh cilantro iyo toon. Sida ugu macquulsan, isku darka hilibka doofaarka leh ee isku dar ah basbaaseed iyo dhir udgoon. Ha iloobin milixda. Isku-darka Reebka ee Kebabs wuxuu garaacayaa miiska ama suxuunta taas oo lagu kariyey si loo xareeyo jilicsanaanta hilibka ee jilicsan oo si macno leh u bilaabay in la isku xidho, samaynta bacriminta mincemeat. Demi hilibka doofaarka loogu talagalay 4 xabbo iyo meel qaboojiyaha muddo labo saacadood ah. Kebab form, waxaad ku duubtaa strips oo hilib doofaar ah oo ku dhaji dhuxul ilaa 4-5 daqiiqo dhinac kasta.
Lulia-kebab laga bilaabo hilibka lo'da - miiska
Xaaladdan, juiciness ee hilibka
Waxyaabaha ay ka kooban tahay:
- hilibka lo'da - 490 g;
- basal - 65 g;
- dhoobada cagaaran - 1 qaado shaah;
- basbaas kulul - dhadhamin;
- Badana - 20 g;
- Bacriminta la qalajiyey, qorfe iyo qumman - on qanjaruufo.
Diyaarinta
In baaquli blender, ku duudduub basasha leh qadar yar oo ah bacar ah iyo wax kasta u noqdaan dhadhan. Isku qas kariska basbaaska leh hilibka duqadda ah, dhoobada cagaaran, lowska iyo lafaha. Dhamaan hilibka duqadda ah ayaa isla markiiba u qaybsan qaybo ka mid ah waxayna ku dhaafaan qaboojiyaha dhowr saacadood. Hilibka lo'da ee kuusku leh gacmaha shidan. Lulia-kebab laga bilaabo hilibka lo'da ee dabka waxaa loo diyaariyaa 4-5 daqiiqo dhinac kasta.