Waxaa loo isticmaalaa in lagu diyaariyo jamsi , jamsi iyo xitaa caleemaha canab , laakiin la dubayo mid ka mid ah midhaha ugu muhiimsan ee "xilli qalooca" weli ma caan. Waxaanu ku dadaalaynaa in aan saxno caddaalad-darradan oo aan fursad u helno in lagu toliyo canab si ay u qaboojiso wadnahaaga.
Cunto sahlan oo leh canab iyo tufaax - qashin
Nacnaca Apple waa daaweyn dayrta caadiga ah, laakiin isku day inaad ku kabato miro kale oo xilliyeed, sida canab iyo nectarines, iyo saxanka caadiga ah ayaa ku ciyaari doona hab cusub.
Waxyaabaha ay ka kooban tahay:
- Tufaax - 185 g;
- Nectarines - 185 g;
- canab - 90 g;
- roodhida dhulka - 1/2 tsp;
- sonkorta bunka - 75 g;
- 1 diirka liinta;
- bakeeriyada lafaha - 1 xirmo;
- cream - 35 ml.
Diyaarinta
Jardiinka lakabka kareemka jilicsan oo si fudud u duub. Ku rid cajiinka ku xayeysiisan warqad dubista iyo nibiga fargeeto ah oo dhan saldhigga oo dhan, taas oo midho la dhigi doono. Iska yaree miro laftiisa oo yar yar. Isku qas dhammaan qaybaha, isku dar dhar, sonkor iyo qorfe. Haddii aad cabitaan aad u badan loo qoondeeyey, ka dibna midhaha ayaa lagu rusheeyaa kiriimyada, ama waxaad ku dhejin kartaa lakab koob oo rooti ah oo saliid ah, oo horayba u faafay miro. Ka dib markii uu ku faafo midhaha, isku soo ururi cidhifyada cajiinka si aad u sameysid nabraha. Saliid dhinacyada kareemka ah una dir foornada preheated ilaa 200 digrii 20-25 daqiiqo.
Cake leh canab - cunto karinta
Buskutubka caadiga ah wuxuu ku yimaadaa heer cusub kadib markii lagu daro canab. Qaybaha berry ayaa yaraynaya cawska oo xoogaa yar oo qoyan, marka lagu daro noocyo kala duwan.
Waxyaabaha ay ka kooban tahay:
- burka burka - 85 g;
- almond bur - 85 g;
- ukunta - 6 pcs;
- budada dubista - 1 qaado shaah;
- subagga - 75 g;
- sonkorta granulated - 195 g;
- farabadan oo canab ah.
Diyaarinta
Rog jeermi jilicsan, jaallo ah iyo sonkorta kiriimyada caanaha leh. Marka kareemku uu diyaar noqdo, ku labeen labada
Kala sooc canabkiina ka soo jeeda qoryaha iyo gooyee haddii loo baahdo. Ku dar canab si cajiinka ah, ku shuba wax walbana qalaji, kana bax si aad u dubato 40-45 daqiiqadood 180 digrii.
Haddii la rabo, waxaad ku celin kartaa qadiid si aad uhesho canab oo leh canab kala duwan. Ka dib markii loo diyaariyey cajiinka, ku shub hal god leh multi-grease iyo dhigay "Habaynta". Saacad kaddib, waxaad ka hubin kartaa diyaargarowga macmacaanka.
U qurxin karantiil qabow oo leh canab iyo rusheeyey sonkor budada ah.