Hudheel kasta waxay leedahay sirta gaarka ah ee wax lagu kariyo okroshki macaan oo macaan leh, iyada oo la siiyo doorbididda qoyska oo idil. Qaar ka mid ah waxay diyaariyaan maraq qabow oo ka soo baxa caanaha caanaha leh, halka kuwa kale ay jecel yihiin oo kaliya halbeegga Ruush ee saxanka oo ku adkeeysta cuntooyinka akhriska ee okroshki leh kvass.
Maqaalkani, aynu ka hadalno saldhig ugu caansan ee okroshki - kefir, kaas oo lagu qasi jiray biyo macdanta.
Sida loo kariyo okroshka delicious ah on kefir iyo macdanta - macaanka
Wixii dhadhan weyn oo ku dar kariim yar oo labeen dhanaan ah.
Waxyaabaha ay ka kooban tahay:
- Kefir dufan - 725 ml;
- basasha cagaaran - 4 baadho yaryar;
- ukunta - 5 nooc;
- meydh ah ee dill la jarjarey;
- baradhada - 275 g;
- qajaar - 145 g;
- radishes - 5 pcs;
- labeen dhanaan ma aha mid dufan - 45 g;
- biyaha macdanta.
Diyaarinta
First, karkariyo ilaa barandhada iyo baradhada diyaar u yihiin, dambe waa in ay adag tahay-la kariyey. Ka dib qaboojinta, nadiifi oo walaaq si kasta oo habboon. Sidoo kale, dooran karo cagaarka, radishes iyo qajaarka. Isku qas dhamaan walxaha diyaarsan ee la isku daro, isku dar oo isku dar labeen dhanaan, oo hadda uun ku shub kefir oo walaaqaya biyaha macdanta ilaa inta laga rabo.
Cuntada lagu kariyo okroshki ee kefir iyo macdanta macdanta
Waxyaabaha ay ka kooban tahay:
- baradho dhexdhexaad ah - 275 g;
- Ukunka la doorto - 5 pcs;
- qajaar yar - 2 xabbo;
- dill - 45 g;
- basal cagaaran - 1 farabadan oo yar;
- naasku digaagiyay - 1 xabbo, qiyaastii 250 g;
- Kefir yar yar ee dufanka - 1.5 litir;
- Celceliska biyaha waa 950 ml;
- labeen dhanaan - 85 g;
- mustard - 25 g;
- cusbo.
Diyaarinta
Ku dhaq bataatada si fiican oo karkari khafiif. Ukuntu aad u culus. Markaas, labada qaybood waa la nadiifiyaa oo jarjar xabadaha. Si la mid ah, qaawi qajaarka cusub.
Ka saar duubka naaska, googooyo jarjar. Isku laab basasha jar jartey iyo dill ee baaquli, ku dar qanjaruufo cusbo oo si fiican isku daro tolkushka alwaax, si ay cagaar u samaysay casiir, iyo okroshka noqday carafo.
Isku qas dhammaan maaddooyinka, milix, ku dar labeen dhanaan, iniin khardal ah, walaaq yar. Oo hadda waxaad ku daadin kartaa kefir, ka dibna keen biyaha macdanta si joogta ah. Ka tag okroshka saacad qaboojiyaha.
Okroshka Classic - Cunto loogu talagalay kefir leh macdanta biyaha
Waxyaabaha ay ka kooban tahay:
- baradhada la kariyey - 3 qaybood;
- karootada aan weyneyn - 2 qaybood;
- sausage "Dhakhtarka" - 125 g;
- radishes - 12 pcs;
- oo khal - 25 ml;
- kefir dufan - 950 ml;
- qajaarka yar - 3daab.
- ukunta, adag-la karkariyey - 3 qaybood;
- majones-classic - 85 g;
- cusbo;
- biyaha macdanta macdanta - 650 ml;
- dill ama cagaarka kale ee caanka ah.
Diyaarinta
Peel karootada iyo baradhada oo leh xabado yaryar. Sidoo kale, nadiifi oo jarjar ukumaha. Cube qashinka ah, bolse, radishes, qajaarka. Isku qas dhammaan walxaha. Shub kefir, ku shub in khal iyo dilo wax kasta oo biyo macdanta. Hadda ku dar majones oo ku dar digsiga si ay u dhadhamaan. Ku dar dill la jarjarey oo si fiican u walaaq. Ka dhig okroshka la kariyey ee qaboojiyaha dhowr saacadood.
Okroshka karootiga ah ee kefir iyo macdanta macdanta
Waxyaabaha ay ka kooban tahay:
- hilibka la kariyey - 245 g;
- Ukunta la kariyey - 5 nooc;
- afkoda basasha - 3-4 baadad;
- caws of celery - 55 g
- qajaarka cusub - 225 g;
- baradhada lagu kariyey maqaarka - 325 g;
- digaagga dill - 5-7 gogo ';
- cusbo;
- kefir;
- biyaha macdanta.
Diyaarinta
Hilibka, ukunta, baradhada iyo qajaarka jarjar xabadaha. Celcelis caleenta sidoo kale, kaliya aad u yar. Iska yaree cawska basal iyo dill. Hada, isku dar dhammaan walxaha ku jira baaquli, xilli milix iyo qaso.
Taargooyinka, ku shub qaybta buuxda oo buuxi oo kefir buuxa oo keena cufurta la rabo ee leh biyaha la cabo.