Brownie leh jiis iyo cherry

Bariiska waxaa laga diyaariyaa shukulaatada mugdiga ah. Dhadhanka macmacaanku waa mid aad u jilicsan, iyo dadka jecel cuntooyinka degdegga ah waxay ku qanacsan yihiin fududaynta karinta. Si aad u samayso brownies ma aha oo kaliya delicious, laakiin sidoo kale faa'iido leh, waxaan ku talinaynaa ku daray jiis jiiska for macmacaanka, iyo cherry cherry si fiican u iftiimiso macaan ee shukulaatada, sidaas brownie leh jiis iyo cherry noqon lahaa dhadhan si fiican u dheelitiran.

Waxaan kuu sheegi doonnaa sida loo karinayo brownies leh curd iyo jiir, sababtoo ah waa mid aad u fudud in aad soo jiidato carruurta habka.

Brownie leh jiis iyo cherry

Waxyaabaha ay ka kooban tahay:

Diyaarinta

Iska dhig foornada horay - haddii kale macmacaanka ma shaqeyn doono. Cherry pick, si fiican u biyo raaci biyo. Si tartiib ah uga saar dhagaxa ka dibna ku dhaji cadaadis ama colander - casiirku waa inuu si fiican u soo baxaa. Diyaarso massaajada jiis ee xajmiga: xoqin jiiska jilicsan iyada oo shaandho, ku dar sonkorta, vanillin badhkeed iyo 2 ukun. Beat illaa inta caadadu ay siman tahay, miro waa in la baabi'iyaa. On biyaha qubeyska, dhalaali subagga, ku rid shukulaatada, si tartiib tartiib ah qaso subagga. Qaado ukunta haray ee leh vanillin. Marka shukulaatada bilaabanto qabow, ku shub ukunta garaaca. Isku daa burka leh budada dubista, fareebka, si tartiib ah ku dar tiro qaxwaha, si tartiib ah kareyso. Waxaad isticmaali kartaa qasacad, laakiin xawaare hooseeya. Isticmaal caag silikoon ah oo la dubayo. Shub qeyb ka mid ah qiyaasta shukulaatada, ka dibna ku sii fidi kariimka farmaajada ee kiriimyada lakabka labaad. For curd, ku rid berry, iyaga ka buuxi cajiinka haray.

Brownie wax yar ka yar saacad - ka fiirso diyaargarowga keegga, isticmaalka qoryaha alwaax ama ciyaarta. Haddii marka la dalooliyo hilibka, ay weli qalalan tahay - macmacadayagu waa diyaar. Soo saaraha qaboojiyaha loo yaqaan 'Coolie Brownie' laga soo saaro caaryada, jarjar xalalka ku haboon. Waxaad qurxin kartaa keegga oo leh glaze caleemo, shukulaato ama kareem, miro cusub, marmalade.

Si aad u kariso brownies leh jiis iyo jeex jeex ah oo kala duwan, isticmaal maaddooyinka isku mid ah. In ka mid ah Multivarka bowl, saliida, layers ku shub, cajiinka, jiifay cherry, dabooli berry leh lakabka ah ee cajiinka. Lakabyada waxaa laga dhigi karaa mid khafiif ah haddii aad u kala qaybiso qoob-ka-soo-baxa 3 qaybood, curd - 2, oo u qoondee cherry dhexe. Isticmaal habka "dubista", wakhtiga wax lagu kariyo - illaa 1 saac.

Brownie aad u badan oo leh jiis iyo cherry.

Waxyaabaha ay ka kooban tahay:

Diyaarinta

Diyaarso cherry: dhaq, ka soo saar pits, ha daadi juice. Isku qas burka la kookaha iyo budada dubista, beero. In qubeyska biyaha, dhalaali shukulaatada, ku dar in saliid iyo diiran, kareyso si joogto ah, ilaa iyo siman. Isku dar qasacadeysan oo leh 2 ukun iyo bambeelo iyo si fiican isku garaac. Ku dar buundada oo si tartiib ah isku dar. Ku dar ukumo haray leh sonkor budada ah. Burka la shiilay, gal shukulaatada, ka dibna ukunta. Si tartiib ah u walaaq ilaa inta laysku daro isku dhafan. In foomka ku shub nus badhkii, ka dibna - mass curd-cherry mass, on top of - cajiinka haray. Dubo illaa hal saac ah foornada preheated.

In brownie buuggan leh jiiska iyo jeeriga ku dari kartaa 2 tbsp. malqacadaha cognac ama calaamad - macmacaanka ayaa soo jiidi doona wax badan oo cajiib ah.