Keega wafer leh hilibka duqadda ah - waa mid deg deg ah oo asal ah oo ah cunto fudud. Saxanka noocan oo kale ah wuxuu noqon doonaa isbedel dhab ah oo ku yimaada soo dhaweynta martida aan la filayn oo qurxin miiska.
Cutlets ka soo hilibka duqadda ah iyo keega
Waxyaabaha ay ka kooban tahay:
- doofaarka duqoobay - 530 g;
- Basasha - 110 g;
- miraayad diyaar ah;
- ukunta - 1 xabbo;
- dhir udgoon .
Wixii baylah ah:
- ukunta - 2 qaybood;
- cusbo - qanjaruufo.
Diyaarinta
Si aad isugu diyaarisid cutlets wafer ka samaysan keega-diyaarsan, hilibka duqadda ah, kudhi basasha, ukunta, ku dar milix aad u dhadhamiso oo waliba isku dar waxyaalahoo dhan. Laga soo bilaabo keega wafer yar si taxadar leh u gooyaa wareegyada yar yar, ku rid wax yar yar oo dabool sarajoogga leh wafer labaad. Wixii qallafsan, garaaci ukumaha cusbada oo ku shub busteyaal isku dar ah. Isku shiil dhalada shiishada leh oo saliidda khudradda ka samaysan, diirran, faafin walxaha iyo isku shiishii dhinac kasta 5 daqiiqo.
Recipe for keega waffle leh hilibka duqadda
Waxyaabaha ay ka kooban tahay:
- hilibka hilibka lagu qalajiyo - 350 g;
- ukunta - 1 xabbo;
- miraayad diyaar ah;
- karootada - 55 g;
- Basasha - 60 g;
- labeen dhanaan - 215 ml;
- farmaajo - 160 g;
- saliidda cuntada;
- dhir udgoon - dhadhan.
Diyaarinta
Si aad u diyaarsato keega hilibka laga soo qaado keega qoyan, dhererka, jebinta ukumaha iyo waxoogaa ku dar milix. Basasha iyo karootada ayaa la farsameeyaa, googooyaa yaryar iyo saliidda saliidda cuntada ilaa bunka dahabka ah. Keega ugu horreeya waxaa lagu dhajiyaa kareemka labeen dhanaan, u qaybisid walax yar oo dabool leh midka labaad. Mar labaad, saliida dufanka leh labeen dhanaan iyo qaybinta qaybta qudaarta. Waxaan bedelnaa lakabka illaa inta dhamaan waxyaalaha maaddada ah la dhammeeyo. Daboolka sare leh majones iyo dubi kake ku saabsan ilaa 35 daqiiqo. Ka dib markaa, kula saydhaa saxanka leh jiiska iyo u dir 5 daqiiqo oo kale foornada.
Keega hilibka duqadda ah ee foornada
Waxyaabaha ay ka kooban tahay:
- hilibka hilibka hilibka -500 g;
- ukunta - 1 xabbo;
- rooti cad - 50 g;
- basal - 45 g;
- farmaajo - 160 g;
- dhirta;
- keegga wafer - 2 pcs.
Wixii baylah ah:
- ukunta - 3 gogo ';
- cusbo - qanjaruufo;
- kefir - 500 ml;
- bur - 65 g.
Diyaarinta
Sidaas, ee hilibka duqadda ah, jebiyaan ukunta, ku dar rootiga lagu qooyay caano, jiiska, basasha jarjaran oo dhir udgoon. Waxaan ku faafinaa buuxinta wareegga waferka iyo dabooli karanka labaad. Wixii huruud ah, ukunta qoyan ee baaquli cusbo ah, ku shub kefir, ku dar bur iyo ku dhuftey foorno. Isku jar keegga isla qaybaha isku midka ah, ku rid mid kasta oo cajiinka la kariyey oo ku shub saliidda khudradda kulul oo kaliya dhowr daqiiqadood.