Mid ka mid ah suufyada dhaqsaha badan iyo kuwa waxtar leh ee maalinlaha ah waxay noqon karaan naas dufan ah oo suugo kareem ah, lagu kariyey digsi qabow. Shimbirta shimbir shiidan waxay noqonaysaa soodhada ugu wanaagsan ee shirkadaha laga keeno khudaarta, dhoobada ama croup. Intaa waxaa dheer, thanks to dhadhan dhexdhexaad ah ee suugada iyo digaagga, saxanka this la isugu dari karaa leh noocyo kala duwan oo ah dhir udgoon iyo waxyaabo kale.
Roodhadhka Naaska ee Digaaga ee Doodhka Dhiiga
Waxyaabaha ay ka kooban tahay:
- digirta digaaga - 680 g;
- bur - 75 g;
- champignons - 290 g;
- geedo - 110 g;
- subagga - 35 g;
- toon - 3 ilkood;
- maraq digaag - 620 ml;
- labeen dhanaan - 85 ml.
Diyaarinta
Diyaarso muraayad fudud oo ka soo baxa qulqulka hoose ee subagga. Ku dar isaga toonta iyo boqoshaada la jarjaray, qanjirada deeqda ah ee cusbada, ka dibna u oggolow qoyaanka xad-dhaafka ah inuu uumi-baxo. Digaagu googooyo qaab shisheeye ah, laakiin qiyaastii le'eg lana siman yahay, kuna dar shaashadda. Marka shimbirta ay ku ciribtirto waxoogaa ciriiri ah, ku rusheey dhamaan burka, walaaq oo ku shub maraq. Marka uu maraqku ku kaco karkariyo, ku dar waxyaabaha ku jira shaashadda leh labeen kareem oo digaaga kaga daadi kariimka labeen dhanaan 4-5 daqiiqo, marka la eego cabbirka iyo dhumucda qaybaha la soo xulay.
Isticmaalka sigaarka laga sameeyo naaska dufanka leh labeen dhanaan
Waxyaabaha ay ka kooban tahay:
- digaaga digaag - 320 g;
- Kalluunka - 35 ml;
- subagga - 30 g;
- basal - 75 g;
- Dijon mustard - 10 g;
- maraq (qudaar ama digaag) - 270 ml;
- paprika - 1 qaado shaah;
- labeen dhanaan - 65 g;
- caan ah ee dhir cagaaran.
Diyaarinta
Si dhakhso ah ugaawaji kalluunka digaaga ilaa intaad udageyso oo aad u wareejiso saxan gooni ah. Qeybta isku qaboojiyaha ah, isku dar saliidda basasha leh jeex ah subag iyo salfan. Ku shub bacda calaamadeysan oo ha cabin khamriga. Isku qas of basasha leh Dijon mustard, ku dar paprika, labeen dhanaan iyo ku shub maraq. Dabadeed diri kalluunka digaagga. Keen shimbirta si aad u diyaargarow, oo ugu dambeyntii, waxaad ku macaanaysaa qamriga naaska digaaga leh labeen dhanaan oo dhir ah.
Naasaasiga digaaga ku kari kareemka labeen dhanaan
Waxyaabaha ay ka kooban tahay:
- digaaga digaag - 310 g;
- basal - 85 g;
- labeen dhanaan - 235 ml;
- Suugo yaanyo - 55 ml;
- jiiska jiiska - 115 g;
- caanaha - 70 ml.
Diyaarinta
Ka dib marka digaag la kariyo, isku shiil ilaa dhamaystiran, ka dibna u diyaargaroob oo laysku qasbo fiilooyinka. Badbaadinta basasha la jarjarey iyo ku dar kariimka labeen leh maraqa yaanyo iyo caano. Marka zaburlit maraqa, ay ku dabagalaan jiiska jiiska iyo isku walaaq sida saboolka digaaga ah.