Foosto shukulaatadu waa mid la yiraahdo taasoo kuu ogolaaneysa inaad ka heshid raaxo aad u badan oo laga helo macmacaan afuufta afkaaga. Delicacy-ka waa koobbi leh dheelo dibedda ah iyo meel dareere ah oo gudaha ah. Ku darso foom diirran leh qafis shimbir baraf ah, ku dar, haddii loo baahdo, berry ama caleen caleen ah.
Sida loo sameeyo foosto shukulaato ah?
Shukulaatada shukulaatada ah waa mid la yiraahdo oo aan u baahnayn waxyaabo badan oo maaddooyinka jilicsan, waxaana lagu fuliyaa sida tiknoolajiyada la heli karo.
- Dabcan, farsamooyinka macmacaanka ah waxaa loo yareeyey dufnaanta shukulaatada shukulaatada leh ee lagu daro shukulaatada dhalaalay, maaddooyinka kale, kadibna raashin lagu dubo shumaca.
- Shukulaatada shukulaatada waxay caddaynaysaa magaceeda oo waxay ku jirtaa gudaha dareeraha, haddii aad si sax ah u ilaalinayso qaybaha qaybaha, nidaamka heerkulka iyo waqtiga alaabadu joogaan foornada.
- Wixii nadiifinta dubista waxaad u baahan tahay kaluunyo silikoon ah, ama girgiraha birta ah, kuwaas oo ah kuwa pre-lubricated leh saliid.
- Marka loo adeego, macmacaanka la dhammeeyey waxaa lagu qurxin karaa budada sonkorta, kookaha, cawska ama lowska cusub.
- Waxaad diyaarin kartaa shukulaatada shukulaatada leh kookaha aan lahayn shukulaato, laakiin daaweynta ugu dambaysa waxay noqon doontaa mid aad u adag.
Shukulaatada Foosto leh dareeraha
Cuntada aasaasiga ah ee shukulaatada leh buuxinta dareeraha ayaa muhiim ah in la sameeyo iyada oo aan laga jajin dheelitirka la soo jeediyay oo aan ka badnayn wakhtiga dubitaanka ee foornada. Muhiimaddu waa tayada alaabta la isticmaalo: Shukulaatada iyo saliiddu waa inay noqdaan dabiici, iyo ukumo cusub. Macmacaanku si dhakhso ah ayaa loo siiyaa foornada kuleylka ah, u beddel saxan iyo ku dar jalaato.
Waxyaabaha ay ka kooban tahay:
- ukunta - 3 qaybood;
- bur - 60 g;
- Shukulaatada madow - 200 g;
- sonkorta - 50 g;
- subagga - 100 g;
- cusbo - ¼ sp.
Diyaarinta
- Kaadi subagga iyo shukulaatada qubeyska biyaha.
- Ka ilaali ukumaha sonkorta iyo milix 10 daqiiqo, isku dar qiyaasta shukulaatada iyo bur.
- Ka dhig miisaanka waraaqaha, loo diro foorno kulul ilaa 200 darajo.
- 7 daqiiqo gudahood, iliga maadada shukulaatada gudaha ayaa diyaar u ah.
Shukulaatada shukulaatada leh jalaatada
Waxaad ku karsan kartaa gacantaada ma aha oo kaliya macmacaanka shukulaatada jecel, laakiin sidoo kale kareemka loogu talagalay fayl gareyn. Haddii aad haysato kareem tayo leh oo aad ujirto, nidaamku ma qaadanayo waqti badan oo uu ku farxi doono natiijada fiican. Saldhigga Fondans waxaa la diyaariyaa iyada oo aan lahayn saliid, sababtoo ah saladnimada waxay noqon doontaa kaloorik yar.
Waxyaabaha ay ka kooban tahay:
- ukunta - 3 qaybood;
- bur - 80 g;
- Shukulaatada madow - 100 g;
- sonkorta - 140 g;
- cream - 200 ml;
- budada dubista - 0,5 tsp;
- cusbo - ¼ sp.
Diyaarinta
- Si aad jalaatada, u daa kareemka, ku dar 50 g sonkor, barafow, wakhti go'an.
- Ku garaac ukunta leh sonkorta haray.
- Daadi shukulaatada biyaha qubeyska, ku dar saliida ukunta oo wadajir leh budada dubista, bur.
- Iska ilaali xajmiga foomamka iyo dubitaanka 180 digrii 10 daqiiqo.
- Macmacaanka shukulaatada kuleylka ah waxaa la siiyaa fosool leh kubad jalaato.
Shukulaatada Foosto ee Microwave - Cuntada
Foollada shukulaatada waa shey lagu qurxiyo si sahlan loogu samayn karo foornada wax lagu dhejiyo. Sida foomka, bareemo dhoobo leh mugga wax ka badan 400 ml ama weel kale oo ku habboon ayaa ku haboon. Shukulaatada loogu talagalay buuxinta looma isticmaali karo oo keliya mugdi, laakiin sidoo kale caanaha, cad, iyo halkii saliidda khudradda si ay u qaataan kiriim khafiif ah.
Waxyaabaha ay ka kooban tahay:
- caanaha - 60 ml;
- bur - 40 g;
- Shukulaatada madow - 40 g;
- sonkorta iyo saliidda cuntada - 2 tbsp. qaadooyin;
- kookaha - 2 tbsp. qaadooyin;
- budada dubista - ¼ tsp.
Diyaarinta
- Isku qas burka, kookaha, sonkorta, budada dubista iyo milixda.
- Ku dar caano iyo subagga, xoqin ilaa inta ay kudhowaan.
- Cabbirka waxaa lagu shubaa weel ku haboon, maraqyada shukulaatada waxaa lagu shubaa bartamaha.
- Diyaarso shukulaatada shukulaatada ee mikrowave illaa 1.5 daqiiqo.
Fondan leh buuxinta caramel
Shukulaatada shukulaatada waa qashin oo awood u leh inay kala duwanaato tayada, waxay ku dareysaa nacasta caramel sida buuxinta. Cuntada waxaa lagu bedeli karaa marshmallow, waxyaabaha kale ee macaan. Ka hor inta aanad buuxin foomamka, iyagu ma aha oo kaliya saliideed, laakiin sidoo kale ku rusheeyaa nuts ama jajabyada koobiyaal gaaban.
Waxyaabaha ay ka kooban tahay:
- ukunta - 4 gogo ';
- bur - 90 g;
- Shukulaatada madow - 120 g;
- sonkorta - 70 g;
- subagga - 120 g;
- nacnac caramel, milix.
Diyaarinta
- Shukulaatada ku rid barkadda biyaha leh subag.
- Ku garaac xumbada leh ukunta iyo sonkorta, lagu daro shukulaatada iyo burka la shiilay.
- Waxay ku baddelaan jajabyada kaluunka, ku shub 1-2 macmacaan.
- Weelka u soo dir 10 daqiiqo foorno kulul ilaa 180 darajo.
Shukulaatada Foosto leh Raspberry
Shukulaatada shukulaatada leh raspberries waa iskudhaf yar oo aan fududayn marka loo eego classic. Ka dib marka la buuxiyo foomamka baaritaan, miro barafaysan ayaa si fudud loo dhigaa. Thanks to additive, xarunta dareeraha ee delicacies soo iibsato caraf udgoon qurux badan, fudud oo fudud. Halkii ay raspberries la mid ah guusha isku mid ah waxaad isticmaali kartaa strawberries, blueberries, currants.
Waxyaabaha ay ka kooban tahay:
- ukunta - 5 nooc;
- bur - 40 g;
- Shukulaatada madow - 100 g;
- sonkorta - 70 g;
- subagga - 70 g;
- raspberry.
Diyaarinta
- Subagga subagga leh shukulaatada, saar barkadda biyaha.
- Ku dar bur, sonkorta sonkorta leh sonkorta iyo darajo cadeyn ilaa dillaacyada.
- Iska ilaali cajiinka, soo saar foomamka, kabridda raspberries.
- Cake fondant dubay 10 daqiiqo 200 200 degrees, waxay u adeegeen kulul.
Recipe Fondant leh Shukulaatada Shukulaatada
U diyaargarowga aasaaska sida ku xusan qiyaasta soo socota waxay kuu ogolaaneysaa inaad qiimeyso faa'iidooyinka ku dari koollada shukulaatada-shaaha si cajiinka ah. Macmacaanku wuxuu helaa qoraallo dhadhan qaas ah oo la isku qurxiyo. Cunto-abuurku wuxuu noqon doonaa mid si qaas ah loola qabsan karo kubad jalaato shukulaato ah ama brulee creme.
Waxyaabaha ay ka kooban tahay:
- ukunta - 2 qaybood;
- bur - 60 g;
- Shukulaatada madow - 100 g;
- sonkorta - 50 g;
- subagga - 30 g;
- kookaha - 2 tsp.
- Shukulaatada Shukulaatada - 1 tbsp. qaaddo;
- budada dubista - 1/3 tsp;
- cusbo - 1 qanjaruufo.
Diyaarinta
- Dhuxul la raaciyo shukulaatada subagga, ku rid weelka biyaha qubeyska.
- Iska ilaali shukulaatada.
- Qaado ukunta leh sonkorta.
- Ku dar budada dubista, milix, kookaha iyo burka, ku dar saldhigga shukulaatada.
- U qaybi mass ee foomamka iyo dubi waxyaabaha 7 daqiiqo 200 200 darajo.
Ilbiil leh basil
Foornada shukulaatada shukulaatada waa maalin kasta ama munaasab gaar ah, gaar ahaan haddii aad diyaarisid raaxo leh basil buuxinta caleemaha cagaaran ee cusub. Qaadashada fikradda fikradda hoosta ku xusan, waxaa suurtagal ah in la sameeyo si isku mid ah bacda hawo qaboojiye leh ama basbaas leh caraf udgoon.
Waxyaabaha ay ka kooban tahay:
- ukunta - 3 qaybood;
- bur - 70 g;
- Shukulaatada madow - 75 g;
- sonkorta - 75 g;
- subagga - 90 g;
- caleemaha basil - 10 g;
- Shukulaatada cad cad - 100 g;
- cream - 50 g.
Diyaarinta
- Cream diirimaad oo dabka qabow leh basil si aad u karkariso, isku darka blender, haddii loo baahdo, ku dar dheeh cagaaran oo yar.
- Isku dar kulul waxaa lagu qasan yahay shukulaatada caddaanka ah illaa iyo inta la kala diro mar labaadna lagu qalo blender.
- Ku shub massaajada caaryar leh lakabka ilaa 1.5 cm oo u dir laba saacadood ee qabow.
- Daadi subagga iyo shukulaatada madow.
- Ku dar ukun la ruxay sonkor iyo bur, walaaq ilaa qoyan.
- Cajiinka cajiinka ku samee qaababka, ku dar shaaha bakeeriga basil iyo wax yar ka dib.
- Ku nadiifi macmacaanka 10 daqiiqo 200 degree.
Foosto cad cad
Raaxo-dhadhanka dhadhanka macmacaanka ku xiga wuxuu u eegi doonaa ilka-qaboojiyaha macaan. Diyaarinta shukulaatada shukulaatada leh shukulaatada caddaanka ah iyo caanaha gogolka ah, taas oo ka dhigaysa mid macaan, boodh ku jirta afkana si aad u badan leh. Sidii loo kabo, lowska la shiilay: Badar ama diyaarso, waa in lagu daraa bartamaha alaabta ka hor inta aan la dubin.
Waxyaabaha ay ka kooban tahay:
- ukunta - 1 xabbo;
- bur - 80 g;
- shukulaatada cad cad - 200 g;
- Caanaha gogosha leh - 250 g;
- Butter - 100 g.
Diyaarinta
- Daadi shukulaatada biyaha qubeyska, ku walaaq saliidda.
- Qaado ukunta, adoo ku daraya qayb ka mid ah caanaha gogolka ah iyo qoob-ka-soo-saarka shukulaatada leh subagga.
- Walaaq burka la shiilay, faafinta cajiinka loo yaqaan 'shapes', kuwaas oo loo diro kululaynta ilaa 200 oo foorno 10 daqiiqo.
Fondan ee Isku-duwaha
Shukulaatada shukulaatada ah, wax lagu qoro fudud oo ku lug leh cunto karinta meelo kala duwan, waxay leedahay dhexda dhexe oo dareere ah oo lagu mahadinayo shukulaatada lagu daray cajiinka ka hor inta aan la dubin. Isticmaal macquul waa mugdi madow, caano ama caddaan ah, oo mar kasta heleysa natiijo ka duwan. Waxaa loo ogol yahay in lagu daro buuxinta miro ama nuts.
Waxyaabaha ay ka kooban tahay:
- ukunta - 2 qaybood;
- bur - 3 tbsp. qaadooyin;
- Shukulaatada madow - 200 g;
- sonkorta - 50 g;
- Butter - 50 g.
Diyaarinta
- Dhuxul leh subag 100 g oo shukulaato ah.
- Ku dar ukun qallajiya sonkorta, bur, oo cajiin ilaa inta ay kudhow yihiin.
- Ka dhig qaabab kala duwan, mid walbana wuxuu ku daraa laba maraq oo shukulaato ah, iyaga oo gudaha ku jira pritaplivaya.
- Foomka ku rid foornada iyo foornada shukulaatada shaashadda mudo 30 daqiiqo ah barnaamijka "Bake".
Foosto shukulaato ah oo ka soo jeeda Julia Vysotskaya
Shukulaatada caadiga ah ee shukulaatada waxaa laga helaa shukulaatada ugu badan ee suurtagalka ah, haddii aad u diyaariso talada Julia Vysotskaya iyadoo lagu darayo qeyb ka mid ah kookaha iyo shukulaatada . Markaad u adeegayso, waxaad ku rushayn kartaa cunto macaan oo la jarjaray oo la kariyey, haddii loo baahdo, ku dar jalaatiin dhalaal ah oo khafiif ah.
Waxyaabaha ay ka kooban tahay:
- ukunta - 2 qaybood;
- bur - 2 tbsp. qaadooyin;
- Shukulaatada madow - 100 g;
- sonkorta budada ah - 2 tbsp. qaadooyin;
- Butter - 3 tbsp. qaadooyin;
- shukulaatada shaaha iyo kookaha - 1 tbsp. qaaddo;
- dubista budada iyo milixda - 1 qanjiradood;
- Foornada la shiilay - 50 g.
Diyaarinta
- Daadi shukulaatada biyaha qubeyska, isku dar qasac iyo subag.
- Ka ilaali ukumaha leh budada, ku dar isku dar ah bur, dubista budada, milix iyo kookaha.
- Iska ilaali saldhigga shukulaatada iyo iskuxirida cufka si ay u samayso caaryaal.
- Ku dubi badeecada 7 daqiiqo 200 degree, kula saydhaa nuts.